小麦胚芽油

  • 网络Wheat germ oil;wheatgerm;Wheatgerm Oil;Triticum vulgare
小麦胚芽油小麦胚芽油
  1. 利用CO2超临界装置萃取小麦胚芽油的研究

    Studying on Extraction of Wheat Germ Oil by CO_2 Supercritical Setting

  2. 小麦胚芽油在超临界CO2中溶解度的试验研究

    The Solubility of Wheat Germ Oil in Supercritical CO 2

  3. 超临界CO2状态下小麦胚芽油加氢反应的研究

    Hydrogenation of wheat germ oil in supercritical CO_2

  4. 本文研究了小麦胚芽油在超临界CO2中的平衡溶解度随介质温度和压力的变化规律,并对超临界CO2条件下,小麦胚芽中油溶解特性进行了考察。

    Parameters influencing the solubility of wheat germ oil in supercritical and liquid CO_2 were investigated .

  5. 成份:杏仁、金盏花、银杏、维他命K、小麦胚芽油等植物精华。

    Ingredients : Almond seed , Calendula , marigold , gingko , vitamin K , wheat germ oil etc.

  6. 试验研究了超临界CO2萃取小麦胚芽油时萃取压力、萃取温度和CO2循环量对小麦胚芽油萃取率的影响。

    The effect of supercritical CO 2 on extraction of wheat germ oil was discussed .

  7. 对于小麦胚芽油超临界CO2提取过程中廿八碳醇的浓缩问题进行了研究。

    Concentration of octacosanol in extraction of wheat germ oils by supercritical CO 2 was studied .

  8. 根据气相色谱分析计算出小麦胚芽油在超临界CO2中的可溶性压力和最大溶解度压力。

    Pressures for miscibility and maxima solubility of wheat germ oil in SC-CO 2 were calculated according to chromatograph analysis .

  9. 本课题对不同方法直接萃取小麦胚芽油及用超临界CO2流体精馏麦胚油的方法进行了比较研究。

    This subject compared different methods of extracting wheat germ oil with the method of refining wheat germ oil through supercritical CO2 fluid .

  10. 研究结果表明,超临界CO2萃取-精馏比单纯的超临界CO2萃取操作对小麦胚芽油中维生素E的浓缩、色素及胶质的脱除效果更显著。

    The results indicated that effect of supercritical CO 2 extraction distillation on concentration of V E and remove of pigment and gum of wheat germ oil is more obvious than supercritical CO 2 extraction .

  11. 设计了超临界CO2萃取-精馏系统和超临界CO2止逆分布器,并在该系统上进行了小麦胚芽油的萃取-精馏试验研究。

    A system of supercritical CO 2 extraction distillation and a unit of preventing CO 2 from back flow and distributing CO 2 were designed . Experiment on extraction distillation of wheat germ oil was carried out in this system .

  12. 利用超临界CO2萃取技术对小麦胚芽油的制取工艺参数进行了研究,主要对诸因素中的温度、压力、CO2流量、时间进行了探索,确定出较适宜的萃取工艺参数和条件。

    The process method and process parameter in wheat-embryo-bud oil by super - critical CO2 fluid extraction technology , and temperatures , pressure , CO2 flow , process time were studied . The better process parameters and condition in the extraction technology were determined .

  13. 小麦胚芽油及胚芽蛋白质国内外研究进展

    Review of Research Progress on Oil and Protein in Wheat Germ

  14. 小麦胚芽油的萃取工艺参数研究

    Study on Process Parameters for Extraction of Wheat - Embryo - Bud Oil

  15. 小麦胚芽油的制取及功能

    Preparation and Its Functions of Wheat Germ Oil

  16. 结论:用生物酶法制取的小麦胚芽油胶囊具备抗氧化功能。

    Based on these investigations , wheat germ oil capsules are concluded to have in vivo antioxidant functions .

  17. 主要成份:香水树、伊兰、薰衣草、鼠尾草、天竺葵、摩洛哥玫瑰、酪梨油、小麦胚芽油、甜杏仁油。

    Ingredient : Ylang ylang , Lavender , Clary Sage , Pelargonium , Morocco Rose , Avocado Oil , Wheat Germ Oil , Sweet Almond Oil .

  18. 成份:天然蚕丝微粒子、白桑精华、茶多酚、洋甘菊、小麦胚芽油等。

    Ingredients : Natural silk silk corpuscle microsome , white mulberry essence , tea polyphenol , foreign small yellow chrysanthemum , wheat embryo oil and so on .

  19. 功效:蕴含丰富的橄榄油精华、小麦胚芽油、玫瑰果油和胶原蛋白,深入肌肤底层、修护并促进细胞的再生,高效滋养、延缓肌肤老化。

    Efficiency : Richly contain olive oil essence , wheat germ oil , rose hips oil and collagen , penetrate into deep skin , repair cells , promote cells regeneration , powerfully nourish skin and delay ageing .

  20. 将鱼油、小麦胚芽油按一定比例配合,使其ω-6与ω-3型多烯酸比例平衡,并通过添加抗氧化增效剂,提高其氧化安定性。

    In this paper , fish oil and wheat embryo oil were mixed in a certain ratio to balance the content of w-6 and w-3 polyunsaturated fatty acid . Their oxidation stability was raised by adding a synergist for antioxidation .

  21. 小麦胚芽VE营养油制备方法的比较研究

    Study on the Methods of Extracting Vitamin E from the Wheat Germ

  22. 脱脂小麦胚是胚芽油生产过程中的副产品,长期以来没有得到很好的开发利用,造成食品资源的巨大浪费。

    Defatted wheat germ , rich in proteins , was derived from the byproduct of wheat germ during the processes of flour production and wheat germ oil production . It has not been better utilization for a long time . And it is great waste of good food resources .

  23. 测定并分析了小麦胚芽的粒度、含水量、萃取温度、压力和CO2流量对小麦胚芽油的超临界CO2萃取率及产物品质(包括脂肪酸构成、VE含量、酸价和色泽)的影响。

    Effect of size and moisture content of wheat germ , extraction pressure , temperature and CO2 flow rate on yield and qualities including fatty acid composition , Vitamin E concentration , acid and color value of wheat germ oil extracted by SC-CO2 is discussed .