gelly
- n.凝胶；冻胶
gelly-
Quality Control in the Production of Pectin Gelly Drops
果胶软糖生产中的质量控制
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In order to produce high quality pectin gelly drops , we must strictly control the effects of materials , time , soluble solids , pH value , temperature and buffering agent .
要生产出高质量的果胶软糖，必须从原料、时间、可溶性固形物、pH值、温度和缓冲剂几个方面加以严格控制。
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The treatment group , after receiving electrocautery for removal of the warts , was nibbed upon topically with recombinant human interferon α - 2b gelly for 30 consecutive days .
治疗组用高频电灼术除疣后，外用尤靖安涂患处，连续用药30天。