速冻水饺
- 网络Frozen dumplings;quick-frozen dumplings
![速冻水饺](../cache/1348423.jpg)
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目的:了解市售速冻水饺的卫生质量,保障食品安全。
Objective : To guarantee the qualities of quick-frozen dumplings and ensure foods safety .
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丽丽:我通常在超市买速冻水饺,周末自己动手包。
Lili : I usually buy frozen dumplings at the supermarket . It 's usually only at the weekends that I make my own dumplings .
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HACCP系统在速冻水饺生产中的应用
Application of HACCP System in the Product of Fast-frozen Dumpling
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食品添加剂在速冻水饺皮中的应用研究
Application of food additive in quick-freezing the boiled meat dumpling peel
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基于模糊技术的速冻水饺工艺参数的应用研究
Study on Application of Fuzzy Technology in Processing Quick - freezing Dumplings
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马铃薯变性淀粉对速冻水饺品质影响的研究
The Effect of Modified Potato Starch on the Quality of Deep-frozen Dumpling
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糯玉米羧甲基淀粉在速冻水饺中的应用
The Application of Waxy Corn Carboxymethyl Starch in Quick-freezing Dumplings
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酶制剂对速冻水饺冻痕率影响的研究
Effect of enzyme on the crack of froze dumpling
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氧化淀粉对速冻水饺品质的影响
The Effect of Oxidized Starch to Deep-Frozen Dumpling Quality
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浅论速冻水饺现状及发展趋势
Current Status and Development Trend of Deep-frozen Boiled Dumpling
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影响速冻水饺冻裂因素分析及改进措施
Factors of deep-frozen dumpling crackle analysis and prevention
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影响速冻水饺品质的主要因素之一是面粉的品质。
One of factors influencing quality of deep-frozen dumpling was mainly wheat flour quality .
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速冻水饺冻裂问题及影响因素
Factors of effect cracking on quick-freezing dumplings
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因此,应重视对速冻水饺原料卫生把关,加强对速冻水饺的生产和储藏过程的卫生控制。
Therefore , we should pay more attention to the raw materials and strictly control the sanitation of production and storage .
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主要考查冷冻保藏时间对于速冻水饺的理化性质、微生物指标及感官性状的影响。
The study was designed to investigate the effect of storage period on the chemical , microbiological and sensory profile of frozen dumpling .
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在发现速冻水饺包装袋上的违规杀虫剂后,中日双方起初有望展开联合调查,但后来互相指责,导致调查陷入僵局。
The discovery of illegal pesticide in the packaging led to an initially promising joint investigation , but reached an impasse with each side blaming the other .
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在粮油制品中对面条的改良作用,可以制作新型膨松剂,对速冻水饺的影响;
In cereals and oilseeds products , they can improve the quality of noodles , used as novel leavening agent , and have effect on quick_frozen boiled dumplings .
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以韭菜和鲜猪肉为馅料,研究了不同风速对速冻水饺冻裂率、食用品质及速冻曲线的影响。
The effect of different wind-speeds on the frozen cracking rate , edible quality and deep-frozen curve of deep-frozen dumpling , leek and pork for fillings were studied .
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从生产速冻水饺的各个环节入手,分析了速冻水饺产生龟裂的机理、影响因素及控制方法。
In this paper , the mechanism , influencing factors and control of cracks of deep-frozen dumplings were discussed based on the control points during the production process .
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湾仔码头大家知道吗,是一个速冻水饺的名字,但是,今天我看到很多渡轮,可以过海去尖沙咀。
Wan pier everybody knows it , is a frozen dumpling name , but today I see many ferry across the sea , can go to Tsim Sha Tsui .
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风速在6m/s和8m/s时,速冻水饺通过最大冰晶生成带所需时间相同,且所需时间相对较少;
Deep-frozen dumpling took the same time to go through the region of forming the most ice-crystal when the wind-speed were 6 m / s and 8 m / s , with less time .
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上述策略利于促进我国速冻水饺企业营销工作的开展,同时对相关行业的企业开展营销工作具有一定的借鉴意义。
The above strategy is good for China quick-frozen dumpling enterprises to carry out marketing work , at the same time has some reference significance for enterprise in related industry to carry out marketing work .
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速冻食品(水饺、汤圆)生产缺陷的改善
Improvement of defects in quick-frozen food ( dumplings ) production
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主要用于食品的速冻,如速冻肉、速冻水饺、速冻蔬菜等,要求在限定时间内迅速将食品冻结。
Mainly applied to the freezing food such as quick-frozen meat , quick-frozen dumpling , quick-frozen vegetables which should be frozen rapidly in the limited time .