植物化学物

  • 网络phytochemicals
植物化学物植物化学物
  1. 大别山野葛HPLC指纹图谱库的构建及其植物化学物对乙醇神经毒性保护作用的研究

    HPLC Fingerprint Data Establishment for Pueraria Lobata ( Willd ) Ohwi in DABIE Mountains and Study on the Protection Effects of Its Phytochemicals Against Ethanol-induced Neurotoxicity

  2. 花色苷类植物化学物抑制血管内皮细胞氧化应激损伤作用的结构-效应关系研究

    Structure-activity relationship of anthocyanin phytochemicals in inhibiting oxidized-stress injury of vascular endothelial cells

  3. 通过在AFT高污染地区补充植物化学物制剂或其含量较高的食物来预防AFT致肝癌效应的作用越来越受到众多学者的重视。

    Through add chemical preparation plants or its content of food is higher in high pollution area to prevent the function of AFT lead to PHC attracted more and more researchers ' attention .

  4. 此外,论述者陈述道,大豆含有一种可被称为异黄酮的植物化学物,据称具有防病功效。

    Additionally , the arguer states that soy contains phytochemicals called isoflavones , which supposedly have disease-preventing properties .

  5. 目的:构建植物化学物在线清除自由基活性高通量筛选技术,创建植物化学物抗氧化活性研究新方法。

    Conclusion : The PHLC-DPPH flow injection hyphenated technique could realize high-flux screening analysis for antioxidant of phytochemicals .

  6. 研究表明,大豆含有被称为异黄酮的植物化学物,这些植物化学物经科学家研究,发现拥有防病特性。

    It turns out that soy contains phytochemicals called isoflavones , which have been found to possess disease-preventing properties .

  7. 水果和蔬菜中的植物化学物尤其是酚类作为主要的生物活性物质,在对健康的保护方面起着重要作用。

    Phytochemicals , especially phenolics , in fruits and vegetables are thought to be the major bioactive compounds for the health benefits .

  8. 协调应用性引诱剂与农业、生物防治技术控制水稻二化螟试验示范三种天然植物化学物的抗诱变性研究

    Experimental Demonstration of Efficacy of Coordinated Application of Sex-Attractant and Agricultural , Biological Control Technology to Control Rice Stem Borer , Chilo suppressalis

  9. 比较槲皮素与其它常见植物化学物的抗疲劳作用,为抗疲劳功能食品的开发研制提供依据。

    To compare the anti-fatigue effect of quercetin with other common phytochemicals for the development of new anti-fatigue functional foods containing phytochemicals . 3 .

  10. 同时对酒精性肝病、相关致病机理及其天然植物化学物治疗进行了综述。

    Then the alcoholic liver disease ( ALD ) and its pathogenesis are depicted in brief , as well as the treatment of ALD by natural plant chemicals .

  11. 背景和目的目前,天然植物化学物的生物学效应研究已成为功能食品行业和医药领域研究的热门,人们试图从各种植物中寻找生物活性物质,来缓解并解决各种疾病问题。

    Background and Objective Currently , the natural plant chemical study of biological effects has become a hot topic in the area of food and pharmacy research . Researchers try to find biological compounds from plant , do the problem of relieving and resolving various diseases .

  12. 黄曲霉毒素B1致癌机制及植物性化学物防治的研究进展

    The possible mechanism of Aflatoxin B_1 Hepatocarcinogenesis and preventive effects of phytochemicals

  13. 研究发现,一些植物性化学物如叶绿素、茶多酚、黄酮类化合物等在肿瘤化学预防这一邻域有着独特的防癌作用。

    Research shows that some plant chemicals such as chlorophyll , tea polyphenol , flavonoids compounds has a unique anti-cancer effects in the neighborhood of cancer prevention .

  14. 流行病学调查发现,广泛存在于蔬菜、水果、谷类、豆类等植物性食物中的黄酮类(flavonoids)植物化学物的摄入与AS等心血管疾病的发生、发展呈明显负相关。

    Epidemiological studies have also found that the intake of flavonoid phytochemicals which are widely distributed in the plant food such as vegetables , fruits , cereals and beans are negatively correlated to the initiation and development of AS and cardiovascular diseases .

  15. 现代营养学认为,植物性食品中除了传统的营养成分蛋白质、脂肪、碳水化合物、维生素及矿物质外,还包括了多种生物活性物质。这些物质被称为植物化学物或植物化学素。

    Modern Nutriology considers that there are many kinds of bioactive compounds being called phytochemicals in plant food , excepting the traditional nutritional ingredients such as protein , fat , carbohydrate , vitamin and mineral .