葱子
- 网络semen allii fistulosi
葱子
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研究还建立了甾体皂苷类成分的HPLC-MS定量分析方法,对不同产地葱子20个样品的纯水提取物中7种甾体皂苷的含量进行了测定。
An HPLC - MS method was established to determine the seven furostan saponins in the water extracts of 20 samples from different areas of the seeds of Allium fistulosum .
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重金属平均含量明显较高的蔬菜品种有苋菜、莴笋、生菜、葱子;
The vegetable breeds which average contents of heavy metal are high have three-coloured amaranth , asparagus lettuce , raw vegetable , onion ;
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因此,该法仅适用于葱子药材中含量高的甾体皂苷类成分的含量测定及其植物来源的鉴别。
As a result , it is applicable for the quantification of just the abundant furostan saponins in the TCM from the seeds of Allium fistulosum and identification of its plant sources .