营养室

其次，应充分发挥营养室中各类人员的特长和调动其积极性，以及营养室要注重医护人员的配合。

Secondly , the staff of diet department should be incented and cooperation .

所以，要提高病房饮食的满意度，首先，医院的营养室应隶属于院长直接领导下的独立医技科室。

Therefore , in order to improve satisfaction of diet services , the diet department should be a dependent department under the hospital director .

医院营养室应定期进行膳食调查，以指导病人饮食。

The surgeons should find the patients who were in maladjusted nutrition , and nutrition service should direct the patients through regular diet investigation .

混合静脉营养配制室的管理

Management of the Room Preparing Mixed Intravenous Nutritional Products

方法：结合全静脉营养液配制室工作实践，分析为保证制剂质量而制订的各项制度及采取的措施。

METHODS : The regulations and measures adopted to guarantee TNA quality were analyzed on the basis of TNA preparation practice in the hospital .

现设有土壤资源与管理研究室、植物营养与肥料研究室、信息农业研究室、土壤微生物研究室。

SFI has4 departments , namely Soil Resource and Management Department , Plant Nutrition and Fertilization Department , Agricultural Information Department and Soil Microbiology Department .