猪皮

Allrightsreserved出版商周刊格鲁登追溯他从猪皮失望改革，作为一个超级杯冠军坦帕湾海盗队的教练球员格里迪隆胜利。

From Publishers Weekly Gruden traces his transformation from pigskin letdown as a player to gridiron triumph as a Super Bowl-winning coach of the Tampa Bay Buccaneers .

猪皮制革必须适应市场经济

Leather-making with Pigskin Must Fit in with Needs of Market Economics

利用IHA染色法研究ART在猪皮革内的渗透情况

Study on Penetration Depth of Retanning Agent ART in Leather by IHA Dyeing Method

具体内容主要包括以下几个方面：①制备出了猪皮来源的ECM粉末。

The concrete contents are as follows : ① Porcine-derived extracellular matrix was prepared by enzymolysis .

本文简要说明了原子力显微镜（AFM）的原理，和它在猪皮胶原纤维精细结构研究中的情况。

This paper introduces the Atomic Force Microscope , and which studying the fine structure of natural pig collagen .

方法将快速成型技术制作的多孔道β-TCP支架材料分为A、B两组，从猪皮质骨中提取Ⅰ型胶原对B组材料进行表面涂层处理；

Methods The β - TCP scaffolds with many pores were divided into two groups ( group A and group B ) . Group B were coated with I-collagen which was extracted from porcine cortical bone .

SDS-PAGE电泳图谱显示草鱼皮胶原蛋白是由两条不同的α链组成，分子量都在100kDa以上，与猪皮I型胶原蛋白相似；

SDS-PAGE showed that the collagens were composed of two distinct alpha chains , which is similar to the porcine type I collagen .

在参加竞选的时候，他千方百计把自己塑造成一个得克萨斯人，告诉世人他酷爱吃猪皮，喜欢听橡树岭男孩（OakRidgeBoys）的音乐。

When running for office he made every attempt to pass himself off as a Texan , declaring a passion for pork rinds and a love for the music of the Oak Ridge Boys .

本试验研究了添加不同浓度的明胶或猪皮胶以及进行24h、48h腌制对水晶肉冻品质的影响。

The experiment has studied the effect on the quality of the pebble jellied meat when added different consistencies of gelatin and cured for 24 h or 48 h.

十二烷基硫酸钠-聚丙烯酰胺凝胶电泳（SDS-PAGE）谱图，显示了用不同的方法脱脂后所提取的胶原保留了天然的三股螺旋结构，黏度法测得猪皮胶原的变性温度为35.7℃。

And SDS-PAGE electrophoresis analysis shows that the triple helical structure is retained in pigskin collagen , and the denaturation temperature of the collagen measured by viscosity method is 35.7 ℃ .

采用SDS-PAGE方法，对不同工艺条件下醋酸提取的猪皮胶原蛋白进行分离分析，找出了酸法提取猪皮胶原的工艺条件与水解产物的分子质量及其分布之间的关系。

Hydrolyzed collagen protein extracted by acetic acid in different technique conditions from pigskin was analyzed by SDS-PAGE method . The relationships between technique conditions and molecular weight and its distribution of pigskin collagen were investigated .

草鱼皮ASC和PSC热变性温度分别为33.8、34.5℃，只比猪皮的热变性温度（37℃）低3℃左右。

The denaturation temperature of ASC and PSC from grass carp was 33.8 ℃ and 34.5 ℃ respectively lower about 3 ℃ than that of the porcine skin collagen ( 37 ℃) .

水抽提时间4h，水抽提固液比（g/mL）1∶6.对比试验结果表明：从经过酶处理和未经酶处理的猪皮中提取胶原蛋白，前者的提取率大大高于后者。

For water extraction , the extraction time 4h , the ratio of liquid and solid 6 ∶ 1.The comparison experiment was done and it showed that after the enzymatic treatment the yield ratio was significantly improved .

在PBGelatins全球商业总监帕特里克古森斯（PatrickGoossens）看来，这也是由于中国人的习惯发生了变化&在饮食上，猪皮越来越多地被人们当做肉的替代品。

According to Patrick Goossens , global commercial director at PB Gelatins , this was also due to changing habits in China , where pig skin is increasingly eaten as a meat replacement .

采用一阶Hill方程可以较好地模拟胃蛋白酶提取猪皮胶原蛋白的进程，并且符合米氏方程的特征；用一阶指数衰减方程则可以表征胃蛋白酶水解速率的衰减过程。

As a result , the process of the extraction can be seemly simulated by the first order Hill fit equation which had a similar form with Michaelis equation , while the progress of rate changing of pepsin 's decay was fitly simulated by the first-order exponential decay equation .

对比了常规脱脂条件及施加超声波对猪皮脱脂的影响。实验选取了20kHz和40kHz两种频率的超声波进行研究。

The ultrasounds of 20 KHz and 40 KHz were used in experiments and the effects of ultrasound on degreasing of pig skins were studied .

经Western-blot鉴定，猪皮下脂肪细胞有8种特异性膜蛋白，分别为110770、103910、39970、31100、29420、25480、23540和22000。

Porcine subcutaneous adipocytes contain 8 kinds of adipocyte specific membrane protein , which were identified by using Western-blot , their molecular weight being 110 770,103 910,39 970,31 100,29 420 ,( 25 480 ,) 23 540 and 22 000 respectively .

运用体外扩散池实验研究了DTX弹性脂质体的体外经皮渗透性，并比较了DTX弹性脂质体、常规脂质体和对照溶液经猪皮的渗透性。

The DTX elastic liposomes were confirmed stable in the stability test . 2 . The permeability of DTX through porcine skin from elastic liposomes , conventional liposomes and control solution was investigated and compared in vitro .

随时间延长，两组患者覆盖猪皮片局部组织匀浆肿瘤坏死因子α、内毒素、丙二醛含量均呈升高趋势，术后10d和15d紫外线预照射组显著低于对照组（P<0.01）。

With the time extended , the levels of TNF - α, endotoxin and MDA were increased in both groups , and significantly lower in the experiment group than in the control group at days 10 , 15 post-operation ( P < 0.01 ) .

LarpMoo是把猪肉馅、猪皮、小葱和薄荷混合在一起，松软多汁，需要配合干硬的东西一起吃，因此外面包着又冷又脆，如同冰山的叶子。

In the Larp Moo , a loose , wet mix of chopped pork , pork skin , shallots and mint needed something dry and firm , so it got that , from leaves of crisp , cool iceberg to be used as wraps .

方法：将新鲜消毒的中厚猪皮、尸体皮和经过-80℃降温，LN2冻存的猪皮、尸体皮各取6块行需氧菌和厌氧菌培养，而后做细菌学检测。

Methods : We took 6 pieces each of fresh and disinfected intermediate thickness pig-skin and corpse-skin and - 80 ℃ / LN 2 frozen stored pig-skin and corpse-skin for aerobic bacteria and anaerobic bacteria cultivation , then carried out bacteriology examination .

“LarpMoo”是把猪肉馅、猪皮、小葱和薄荷混合在一起，松软多汁，需要配合干硬的东西一起吃，因此外面包着又冷又脆，如同冰山的叶子。

In the " Larp Moo , " a loose , wet mix of chopped pork , pork skin , shallots and mint needed something dry and firm , so it got that , from leaves of crisp , cool iceberg to be used as wraps .

结果原纤维的表面存在着周期约为67nm凹凸结构，原纤维的直径57～135nm，在猪皮组织的乳头层、网状层和下网状层间存在很大差异；

Results Microscopy revealed that pigskin collagen fibril had periodic transverse groove ( i. e. D periodicity ) which was about 67 nm . The diameter of fibril ranged from 57 to 135 nm , showing much difference among the papillary layer , reticular layer and infra reticular layer .

猪皮统一工艺中整饰工艺研讨

A Discussion about Finish Technique in Unified Tanning Technology of Pigskin

黑色第二度船底防污漆染色植物鞣猪皮二层革

Black second coating antifouling dyed pig split leather with vegetable tanned

辐照猪皮覆盖创面在治疗肢体皮肤软组织缺损中的应用

Treatment of the limb soft tissue defect with radiated pig skin

猪皮胶原构建人工真皮支架的研究

Construction of Artificial Dermal Scaffold Made of Collagen from Pig Skin

提高陕西猪皮正面服装革质量的研究

Research on Raising Quality of Shaanxi Pig Full Grain Clothing Leather

酶法从猪皮制备食用明胶工艺的研究

Studies on the Enzymatic Processing Technology of Preparing Edible Gelatin from Pigskin

经紫外线预照射移植猪皮片覆盖烧伤创面时间的观察

Influence of ultraviolet ray force-exposure on pigskin cover time of burn wounds