波斯小麦

波斯小麦波斯小麦
  1. 本研究对波斯小麦的醇溶蛋白、谷蛋白和主要农艺性状进行了分析与评价。

    To exploit the new genetic resources for utilizing excellent traits efficiently , the genetic variations of storage proteins and the main agronomic traits were analyzed and evaluated .