桂枝汤

桂枝汤对哮喘大鼠血清嗜酸粒细胞影响的实验研究

Experimental Study on the Effect of Cinnamon Twig Decoction on Serum Eosinophils in Asthmatic Rats

《金匮要略》以桂枝汤加减治疗虚劳病机理探讨

Mechanism Study on Consumptive Disease with Ingredient-altered Cinnamon Twig Decoction Therapy in Synopsis of Golden Chamber

桂枝汤四个主要组成成分不同组合对白细胞介素1β刺激的脑微血管内皮细胞分泌前列腺素E2的影响

Effects of Different Combinations of Four Components in Guizhi Decoction on IL-1 β Stimulated PGE_2 Secretion of Cerebral Microvascular Endothelial Cell

葛根汤、桂枝汤对家兔颈椎间盘组织白介素1β、诱导型一氧化氮合酶mRNA表达的调节作用

Regulative Actions of Gegen Decoction and Guizhi Decoction on Expressions of IL-1 β and iNOS mRNA in Cervical Intervertebral Disc of the Rabbit

柴胡桂枝汤对反复呼吸道感染患儿免疫球蛋白及IgG亚类的影响

Effect of Chaihu Guizhi Decoction on the Immunoglobulin and IgG Subgroup in Children with Recurrent Respiratory Tract Infection

桂枝汤对发热大鼠下丘脑组织PKA，PKC活性的影响

Effect of Guizhi decoction on PKA and PKC activities of hypothalamus in fever rats

桂枝汤有效部位B对胃肠运动双向调节作用的实验研究Ⅵ&对cAMP、蛋白激酶A和C活性的影响

Experimental Study of Active Fraction B of Guizhi Tang ( Cinnamon TwigDecoction ) on Dual-Direction Regulation of Gastrointestinal Motility ⅵ: Effect on cAMP , Protein Kinase A and Protein Kinase C

在两种模型中，桂枝汤对PDE活性的影响均不明显。

No significant influence of GZD on PDE activity was shown in both fever or hypothermia models .

给予桂枝汤的大鼠血清灭活对HSV-1致细胞病变的影响

Effect of Inactivated Sera of Rats with the Treatment of Guizhi-Tang on HSV-1-induced Cellular Pathologic Changes

结果：在酵母诱导发热模型大鼠中，桂枝汤可使下丘脑中AC活性明显降低（P<005）；而在安痛定诱导的低体温模型大鼠中，它可使AC活性明显增强（P<005）。

Results : GZD could lower the AC activity in yeast induced fever rat model ( P < 0.05 ), but cause rise of AC activity in aminopyrine induced hypothermia model ( P < 0.05 ) .

目的：研究低体温大鼠下丘脑蛋白激酶A（PKA）、蛋白激酶C（PKC）活性的变化及桂枝汤的升温作用机理。

Objective : To observe the changes of the activity of protein kinase A ( PKA ) and C ( PKC ), and further investigate the mechanisms of anti-hypothermia action of Guizhi Tang .

目的：观察葛根汤、桂枝汤对颈椎间盘组织白介素1β（IL-1β）、诱导型一氧化氮合酶（iNOS）mRNA表达的调节作用。

Objective : To investigate regulative actions of Gegen Decoction , Guizhi Decoction on expressions of interleukin-1 β( IL-1 β) and inducible nitric oxide synthase ( iNOS ) mRNA in the cervical intervertebral disc .

柴胡桂枝汤治疗临床总有效率95.6%，血清IgG浓度较治疗前明显升高（P＜0.05），IgG亚类缺陷纠正率71.4%。

The effective rate of the CGD group was 95.6 % . The IgG and IgG1 levels were increased after treatment as compared with before treatment ( P < 0.05 ), and the ISD correcting rate being 71.4 % .

结论：桂枝汤对高血压伴高体温复合病理状态，具有降低血压和解热的作用，对心肌和下丘脑组织中VIP含量亦具一定的调节作用。

Conclusion : Guizhi Tang can decrease blood pressure and has antipyretic effect on complex pathological model of hypertension with hyperpyrexia , and modulate VIP levels of cardiac muscle and hypothalamus tissues .

结果：桂枝汤可使低体温模型大鼠下丘脑组织中受抑的PKA、PKC活性显著增强，促进体温恢复。

Results : The drop of body temperature in rats induced by aminopyrine was counteracted and the PKA and PKC activities increased significantly after oral administration of Guizhi Tang .

目的：观察柴胡桂枝汤对反复呼吸道感染（RRTI）患儿免疫球蛋白（Ig）及IgG亚类的影响。

To observe the effect of Chaihu Guizhi Decoction ( CGD ) on Immunoglobulin ( Ig ) and IgG subgroup in children with recurrent respiratory tract infection ( RRTI ) .

方法：采用免疫扩散法和酶联免疫吸附法，检测了23例RRTI患儿柴胡桂枝汤治疗前后Ig和IgG亚美的含量，并与正常对照组比较。

Methods : Levels of ig and IgG subgroup were measured in 23 cases of children with RRTI before and after treating with CGD , and compared with those in the control group .

目的：研究桂枝汤有效部位A（Fr.A）在双向调节体温的同时对下丘脑热休克蛋白（HSP）的影响。

Objective : To investigate the effect of active fraction A in Guizhi Decoction ( Fr.A ) on dual directional thermoregulation and its mechanism of influencing heat shock protein ( HSP ) in hypothalamus .

取口饲给予桂枝汤后的大鼠血清进行体外抗病毒实验，发现该血清（1∶4）抑制单纯疱疹病毒Ⅰ型等4株病毒对Hep－2细胞的增殖；

From the in vitro experiment with rats ′ serum after the oral administration of Guizhi decoction , it was found that the serum ( 1 ∶ 4 ) could inhibit the proliferation of four strains of viruses including herpes simplex virus I type in Hep 2 cells .

复方桂枝汤中桂皮醛煎出率的薄层扫描法测定

TLC-Scanner Determination of Rate of Decocted Cinnamic Aldehyde in Guizhi-Liquid Compound

柴胡桂枝汤治胃疾的机理研究

Research on Mechanism of Chaihu Guizhi Tang on Treating Gastroenteropathy

桂枝汤化学成分的分析研究（10）

An Analysis on the Chemical Composition of Guizhi-Tang Compound ( 10 )

桂枝汤对家兔心肌血流量的影响

Influence of Guizhi Decoction on Myocardial Blood FIow in Rabbits

桂枝汤为主治疗35例肠易激综合征

Cinnamon Decoction for Irritable Colon Syndrome in 35 Cases

桂枝汤加味治疗寒冷性荨麻疹35例临床观察

Revised Cassia Twig Decoction Treat Cold Urticaria 35 Cases

含桂枝汤大鼠血清对病毒致细胞病变作用的影响

Effects of Rats ′ Serum Containing Guizhi Decoction on Cytopathy Induced by Virus

桂枝汤对自发性糖尿病大鼠心肌胶原重构的影响

Effect of Guizhi Decoction on cardiac muscular collagen reconstruction in spontaneous diabetes rats

目的研究桂枝汤在肠道不同部位的吸收特征。

Objective To study the absorption of Guizhi decoction at different intestinal section .

结论：桂枝汤及其提取物对体温具有双向调节作用。

Conclusion : Guizhi Tang and its extracted fraction indicated a dual direction thermoregulation .

桂枝汤现代临床运用

Clinic utilization of Guizhi decoction in modern times