柿属

柿属植物种质资源及其利用研究现状

Research development of germplasm resources of Diospyros and their utilization

柿属君迁子和湖南九个乡土柿品种过氧化物酶同工酶的研究

A study on Peroxidase Isoenzymes of Diospyros Linn D. lotus and nine persimon local varieties of Hunan

柿属（Diospyrosspp.）植物为多年生木本植物，其叶片和其他组织中富含大量的多糖、多酚等代谢产物，使提取高质量的DNA比较困难。

Diospyros spp. , as a perennial woody plant , have high contents of polysaccharides , polyphenols , or other secondary metabolites that can interfere with DNA extraction and purification .

秋冬季节柿属植物树体内酚类物质含量的变化核桃果实中酚类物质含量变化研究

Change of Phenols in Persimmon During Autumn and Winter Diversification of the Phenols Contents in Walnuts Fruits

以作为果树栽培的柿属植物为对象，对其经济价值、起源、栽培历史、品种资源、品种演化、性状遗传和品种选育等方面的研究现状和进展进行了较为详细的阐述。

The Diospyros used as fruit tree was discussed in aspect of economic value , the origins , history of culture , cultivar resources , cultivar development , traits heredity , and cultivar breeding .