柴胡桂枝汤

  • 网络Chaihu Guizhi Tang;Saiko-keishi-to;Bupleurum and Cinnamon Twig Decoction
柴胡桂枝汤柴胡桂枝汤
  1. 柴胡桂枝汤对反复呼吸道感染患儿免疫球蛋白及IgG亚类的影响

    Effect of Chaihu Guizhi Decoction on the Immunoglobulin and IgG Subgroup in Children with Recurrent Respiratory Tract Infection

  2. 柴胡桂枝汤治疗临床总有效率95.6%,血清IgG浓度较治疗前明显升高(P<0.05),IgG亚类缺陷纠正率71.4%。

    The effective rate of the CGD group was 95.6 % . The IgG and IgG1 levels were increased after treatment as compared with before treatment ( P < 0.05 ), and the ISD correcting rate being 71.4 % .

  3. 目的:观察柴胡桂枝汤对反复呼吸道感染(RRTI)患儿免疫球蛋白(Ig)及IgG亚类的影响。

    To observe the effect of Chaihu Guizhi Decoction ( CGD ) on Immunoglobulin ( Ig ) and IgG subgroup in children with recurrent respiratory tract infection ( RRTI ) .

  4. 方法:采用免疫扩散法和酶联免疫吸附法,检测了23例RRTI患儿柴胡桂枝汤治疗前后Ig和IgG亚美的含量,并与正常对照组比较。

    Methods : Levels of ig and IgG subgroup were measured in 23 cases of children with RRTI before and after treating with CGD , and compared with those in the control group .

  5. 柴胡桂枝汤治胃疾的机理研究

    Research on Mechanism of Chaihu Guizhi Tang on Treating Gastroenteropathy

  6. 柴胡桂枝汤对大鼠乙酸胃溃疡黏膜表皮生长因子受体的影响

    Effects of Chaihu Guizhi decoction on epidermal growth factor receptor of gastric ulcer mucosa of rats caused by acetic acid

  7. 柴胡桂枝汤组粘液指数及NO含量高于西咪替丁组(P<0.05;0.01)。

    The mucus index and contents of NO of group B were significantly higher than that of C ( P < 0.01 ; P < 0.05 ) .

  8. 在实验研究方面,证实了柴胡桂枝汤对实验性胃溃疡确切疗效,为以后从微观机制进一步探讨该方的作用机理做了准备工作。

    The research on experiment verifies Chaihu Guizhi Tang does have affirmative curative effect to gastrelcoma , and prepares for the deeper research on the mechanism of Chaihu Guizhi Tang from microscopic point .

  9. 本论文针对应用柴胡桂枝汤治疗胃肠疾病屡获临床预期疗效的事实,提出治疗胃肠病调出入治胃疾的新治法。

    In the light of the fact Chaihu Guizhi Tang treats gastroenteropathy always gaining clinical anticipated curative effect , we produce a new remedy of " treating the stomach diseases by regulating the in-and-out of qi activity " .