月桂

希腊菜肴使用了一些香料多于其他地中海菜做的事：牛至，薄荷，大蒜，洋葱，莳萝和月桂叶湾。

Greekcuisine uses some spices more often than other Mediterranean cuisinesdo : oregano , mint , garlic , onion , dill and bay laurel leaves .

与新鲜的小枝欧芹和月桂树叶一起，麝香草被纳入叫花束饰菜的法国香草混合物中，用来做季节性原料，炖菜和煲汤。

Along with fresh sprigs of parsley and bay leaves , thyme is included in the French combination of herbs called bouquet garni used to season stock , stews and soups .

其巨大的立柱为月桂和木兰花所环绕。

Its huge columns were wreathed with laurel and magnolia .

C（60）-丙烯酸月桂酯共聚物的合成及其摩擦学行为

Synthesis of C_ ( 60 ) - Dodecyl Acrylate Copolymer and its Tribological Behavior

毕赤酵母表面展示南极假丝酵母脂肪酶B全细胞催化合成葡萄糖月桂酸酯

Synthesis of glucose laurate monoester catalyzed by Candida antarctica lipase B-displaying Pichia pastoris whole-cells

月桂酸氯仿溶液萃取Nd（Ⅲ）机理研究

Study on mechanism for extraction nd (ⅲ) with lauric acid

以月桂酸甲酯和β氨基丙腈为原料，在有机相中经脂肪酶催化合成N月桂酰β氨基丙腈（LAP）。

Lipase catalyzed synthesis of N lauroyl β amino propionitrile in organic media was studied .

壳聚糖固定化月桂酸及其吸附LDL性能研究

Study on Chitosan Immobilized with Lauric Acid and Its Adsorption of LDL

含胺基功能性单体的聚合研究&Ⅲ.甲基丙烯酸4-（N，N-二甲氨基）苄酯在过氧化月桂酰引发下的聚合动力学

STUDIES ON THE POLYMERIZATION OF FUNCTIONAL MONOMERS CONTAINING AMINO GROUPS & ⅲ . Polymerization of 4 - ( N , N-Dimethylaminobenzyl ) Methacrylate Initiated by Lauroyl Peroxide

采用循环伏安法研究了细胞色素C在月桂酸阴离子修饰的盐桥支撑双层类脂膜上的氧化还原反应；

The redox behavior of cytochrome C on salt bridge supported bilayer lipid membranes ( BLMs ) modified with lauric acid anionic sites was studied by means of cyclic voltammetry .

在加有月桂酸盐缓蚀剂的饱和CO2的含氯离子介质中，不锈钢和碳钢表面均带有过剩正电荷。

In the presence of laurate inhibitor , positive excess charges would be carried on both stainless steel and carbon steel .

根据油田泡沫驱的需要，研制出了新型阴离子表面活性剂PS（邻苯二甲酸单月桂醇酯钠盐）。

A new type of anionic surfactant PS ( sodium monolauryl phthalate ) was prepared according to actual needs of oilfield .

另外，还利用DSC，对二月桂酸二丁基锡对封闭异氰酸酯组分热解封温度的影响进行了讨论。

The catalytic effect of dibutyl tin dilaurate on thermal dissociation of blocked isocyanate crosslinkers by DSC was also discussed .

这种凝胶是由月桂酸单甘酯（GML）制成的，GML常被添加在食物产品中，以抵御有害微生物。

GML is commonly added to food products to protect against harmful microbes .

用刚果红试纸测试含有三月桂酸单丁基锡和二月桂酸二丁基锡的PVC的静态热稳定性和脱HCl温度。

The static thermal stability of PVC with dibutyl tin dilaurate and butyl tin trilaurate was studied via Congo Red Method .

目的测定月桂酰吲达帕胺的电离常数（pKa）及分配系数。

Objective To determine the ionization constant and partition coefficient of lauroyl indapamide .

在200SN矿物基础油中原位合成了油溶性月桂酸铅（LL），并用FT-IR对其进行了结构表征。

Oil soluble lead laurate ( LL ) was in situ synthesized in200SN bas oil and characterized by FT IR .

用刚果红试纸及流变仪分别测试了加入月桂酸甲基锡的PVC树脂的动、静态热稳定性和加工性能。

The static thermal stability of PVC was tested by means of Congo Red methed , and the dynamic thermal stability was tested by means of Rheometer .

方法：急性实验组：分为3组，微栓组大鼠冠状动脉内注射月桂酸钠400μg；

Methods : Acute experiment : All of the SD rats were divided into three groups randomly : Rats of microthrombus group was injected 400 ug sodium laurate into the coronary arteries ;

DT组与DR组的甘油三酯和低密度脂蛋白均较NC组高；二月桂酸甘油酯的合成及性能研究

The results of determinations were similar between DR group and DT groups , except the level of glyceryl ester . Synthesis and properties of glyceryl dilaurate

刚果红实验表明，水滑石和二月桂酸二丁基锡并用对CPE有良好的热稳定作用。

Experiments of Congo Red showed that there was good stability for CPE with the combine of hydrotalcite and dibutyltin dilaurate .

新型防腐剂月桂酸甘油单酯（GML）的特性及微乳化GML的制备及其抗菌效果

The Properties of Glycerol Monolaurate ( GML ) and the Preparation and Antimicrobial Effect of the Microemulsion of GML

方法合成了N月桂基α羟基丙酰胺（DHPA）和N甲基焦谷氨酸月桂酯（MDPG）。

METHODS N Dodecyl α hydroxyl propanamide ( DHPA ) and N methyl dodecyl pyroglutamate ( MDPG ) were synthesized .

在适宜的pH和药剂用量时，氟硅酸钠、十二烷基苯磺酸钠和月桂酸钠对滑石在水介质中的分散有一定的作用，它们可以将滑石的分散率提高3%～5%。

Sodium fluorosilicate , sodium dodecyldenzenesulfonate ( DBS ) and sodium lauric acid exhibit some effects on dispersion of talc particals in liquid , and the dispersion ratios increase 3 % ~ 5 % approximately .

利用熔融插层法把癸酸、月桂酸与改性皂土复合，得到有机／无机复合储能材料，相变温度为26℃，相变焓为72.48J／g。

Capric acid and lauric acid have been inserted to bentonite layers using melting inserting method , and have been tested that the phase change temperature is 26 ℃ and the heat fusion is 72.48J/g .

研究了以脱脂豆粕为原料合成N－月桂酰基复合氨基酸阴离子表面活性剂，探讨了物料配比、溶液的pH值、反应温度以及丙酮溶剂对合成反应的影响，并对产品的表面活性进行了测定。

Synthesis of N lauroyl amino acid anionic surfactant was studied using defatted meals in the paper . The effect of ratio of raw materials , pH , temperature and acetone on synthetic reaction were discussed .

高pH值时，虽然呈阴离子状态的月桂酸根离子容易吸附在荷正电荷的金属表面，但是缓蚀剂的吸附并不能显著改变金属表面的电荷状态。

At higher pH values , although the net charge state was favorable to the adsorption of laurate , the adsorption of the inhibitor had no obvious influence on the charge state of the metal surface .

确定了以二丁基锡二月桂酸酯[DBTDL]为催化剂时，高活性聚醚和改性MDI的反应动力学方程。

The kinetic equation of the fast polymerization between polyether polyol and modifed MDI with DBTDL as catalyst was derived .

通过与络合剂乙二胺四乙酸（EDTA）联合使用，月桂酸甘油酯可有效抵抗大肠杆菌和枯草芽孢杆菌，但对金黄色葡萄球菌无效。

Monolaurin combined with ethylenediaminetetraacetic acid ( EDTA ), a binding agent , was effective against Esherichia coli and Bacillus subtilis but not Staphylococcus aureus .

首次以月桂酸为有机介质合成了-γFe2O3纳米晶。

Gamma-Fe_2O_3 nanoparticles are synthesized by organic medium method using lauric acid as medium .