yeast

I take wheat and yeast tablets daily to purify the blood

我每天服用干酵母片以净化血液。

Work the flour and yeast mixture together until you have a sticky dough .

将面粉和酵母混在一起和成黏糊糊的面团。

Stir in 1 level teaspoon of yeast .

加入一平茶匙的酵母后搅拌。

German beer has traditionally been made from just four ingredients — hops , malt , yeast and water .

德国啤酒传统上只用4种原料——啤酒花、麦芽、酵母和水。

To serve the needs of bakers , manufacturers ferment the yeast to produce a more concentrated product .

为了满足面包店主的需要，制造商让酵母发酵，以生产出浓度更高的产品。

The cooled solution is then treated at18 ℃ with yeast .

然后将冷却的溶液在18℃用酵母处理。

The yeast began to work .

酵母开始发酵。

High solid ferments and yeast lees contract to highlight textural qualities .

采用固体发和酵母分离技术提高酒的品质

The basidiospores proliperate in a manner comparable to the multiplication of yeasts .

担孢子以一种可与酵母繁殖相比拟的方式进行增殖。

Experts recommend vacuuming at least twice a week and having carpets professionally cleaned at least once a year to avoid growing levels of bacteria , mould and yeast .

专家建议每周至少用吸尘器吸尘两次，并每年至少对地毯进行一次专业清洁，以避免细菌、霉菌和酵母菌的滋生。

Bedroom carpets were by far the dirtiest , with a combined bacteria and yeast level of 140 CFU per cm ² ( colony forming units per cm ² ) uncovered within them , as well as heavy mould .

目前来看，卧室地毯最脏，细菌和酵母菌整体水平达到每平方厘米140CFU（每平方厘米的菌落形成单位），地毯中还有大量的霉菌。

Study on Sensory Evaluation of Low Temperature Yeast Fermentation Bread Quality

低温发酵工艺对面包感官质量综合评价的研究

Study on increasing yeast extract and content of amino acid nitrogen

提高酵母抽提物得率及氨基氮含量的研究

The Effect of Different Yeast and Different Fermentation Process on the Quality of Bread

不同酵母、不同发酵工艺对面包质量影响的比较研究

Effect of ingredients on fermentation capacity of high active dry yeast

高活性干酵母的组成成分对发酵力的影响

Methods Using yeast cell activation method .

方法采用酵母菌激活法。

Advance in the Study of the Breeding Selection of Wine Yeast

果酒酵母选育研究进展

As for yeast delay the research of the period

关于酵母延迟期的研究

The research of phytase 's characteristics from gene engineering yeast

基因工程酵母产植酸酶的酶学性质研究

The function of yeast extract and the application in foods

酵母抽提物的功能及在食品中的应用

Study on Zinc Yeast Cultures and Absorption and Application

药用锌酵母培养吸收应用研究

Classification and identification of yeast by using yeast identification program

酵母鉴定程序在酵母分类鉴定中的应用

The shape of yeast cell had changed when the pressure was increased .

压力还使酵母细胞形态产生了变化。

Screening Hepatitis B Virus X interactive Proteins by Yeast Two hybrid System

酵母双杂合体系筛选乙型肝炎病毒X蛋白结合蛋白

Process Analysis and Fed-Batch Model in Baker 's Yeast Culture

面包酵母培养过程解析和流加模式研究

Application of Microwave Energy in Sample Preparation for Analysis of Trehalose in Yeast

微波能用于酵母中海藻糖高效液相色谱分析样品制备的研究

Fusion Expression of Human Leukemia Inhibitory Factor Gene in Yeast

人白血病仰制因子基因在酵母中的融合表达

Angel Yeast : Consumption Upgrade and International Export Open Rising Space

安琪酵母：消费升级和国际出口打开增长空间

Cultivation of Lipid Yeast by Using of Wastewater from Production of Soybean Product

利用豆制品生产废水培养油脂酵母的研究

Studies of on-line and in-situ detecting method of beer yeast concentration (ⅰ)

啤酒酵母浓度实时在线检测方法的研究（一）