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perilla

  • 网络紫苏;紫苏属
perillaperilla

noun

1
small genus of Asiatic herbs
Synonym: genus Perilla

数据来源:WordNet

  1. This paper described the plant resources and composition of Perilla .

    介绍了紫苏植物资源及所含化学成份。

  2. Development of Perilla Health Drink and Study on Its Antioxidant Activity

    紫苏保健饮料的研制与抗氧化功能研究

  3. The Research Advance in Perilla Oil & a New Healthful Oil

    保健食用油&紫苏油研究进展

  4. Study on Oil Extraction of Perilla Seed by Microwave Assisted Extraction Technique

    运用微波辅助萃取技术提取紫苏籽中油脂的研究

  5. Preliminary Study on Morphological and Physiological Indicators of Different Perilla Varieties

    不同品种紫苏形态、生理指标初步研究

  6. Study on Chemical Dynamics Analysis of Oxidation Prevention of Perilla Peel During Storage

    紫苏酱贮存期化学热力学动力学分析

  7. Study on the Effect of Roasted Perilla Seed against Various Stress in Mice

    炒紫苏子醇提物对小鼠抗应激作用的影响

  8. Study on the content of aromatic oil of genus perilla

    紫苏芳香油含量的研究

  9. Extract and GC Analysis of Essential Oil from Perilla Leaf

    中药紫苏叶挥发油的提取与气相色谱分析

  10. Review on Research and Development of Genus Perilla

    紫苏属植物的研究进展

  11. Functional Components Antioxidant Additives and Healthy Function of the Perilla Seed Oil

    苏子油的功能成份、抗氧化添加剂及保健功效

  12. Research of Development and Utilization of Purple Perilla

    对紫苏资源开发利用的研究

  13. Studies on Antioxidant Effect of Watermelon Extracts in Perilla Seed Oil

    西瓜提取物对紫苏油抗氧化作用的研究

  14. Health care effect of extraction in perilla seed coat

    紫苏种子皮抽提物保健作用初探

  15. Conclusion α linolenic acid ( perilla oil ) had important nutritional value .

    结论α亚麻酸(苏子油)对脑和视网膜具有较高的营养生理作用。

  16. The progress in the research on the seeds and leaves of perilla was also introduced .

    笔者结合所做的研究试验工作,对紫苏的开发研究及进展情况进行了综述。

  17. OBJECTIVE : To analyze qualitatively the volatile oil in Perilla leaves .

    目的:定性分析紫苏叶的挥发油。

  18. Research advance of health care effects of a - linolenic acid and perilla seed oil

    α-亚麻酸保健功效及苏子油研究进展

  19. Objective : To observe the anticoagulant effect of Perilla .

    目的:观察紫苏的抗凝血作用。

  20. The culture and development of perilla

    紫苏的栽培及开发利用

  21. Research on Process of Extracting Total Flavonoids from Perilla Leaf by Ultrasonic Wave Cooperated Method

    超声波辅助提取紫苏叶总黄酮的工艺研究

  22. Determination of Ingredient in Perilla oil and Exploitation in Sichuan

    紫苏油成份的测定及其开发利用

  23. In Perilla campus , you will find the answer .

    在紫苏园里,你可以找到答案。

  24. Experiment of Perilla seed oil Antioxidation and Research on Preparation of Perilla seed protein

    苏子油抗氧化性试验和苏子蛋白制备工艺的研究

  25. Nourishment value and comprehensive exploitation of perilla for medicine

    药用紫苏的营养价值与综合利用的概述

  26. Extraction and Characterization of Protein from Perilla Seed Meal

    紫苏饼粕浓缩蛋白的制备及理化性质研究

  27. Optimization of Microwave Extraction of Polyphenols in Perilla Frutescens Leaves by Response Surface Analysis

    响应面法优化微波提取紫苏叶多酚物质

  28. Effect of bleaching conditions on the POV of perilla oil

    吸附脱色条件对紫苏油POV影响的研究

  29. Study on the antioxidative effect of roasted perilla seed

    炒紫苏子提取物的抗氧化作用研究

  30. Effect of perilla oil on reducing triglyceride and cholesterol level in serum of hyperlipidemia model rats

    紫苏油对大鼠降血脂的量效时效研究