commis

美 [kəˈmiː]英 [ˈkɒmi]

commis

noun

【不规则形式】pl. commis

初级厨师；厨助
a junior cook who works in a kitchen

1

A commis is an entry level position in the culinary industry .

阿专员是一个入门级的地位，烹饪行业。
2

Some commis positions are paid training opportunities , which is nice .

一些专员职位支付的培训机会，这是很好。
3

Many of the commis positions that you will receive do not pay you ; especially if it a course requirement .

许多专员职位，您将获得不支付你；特别是如果它的课程的要求。
4

In some states , you are required to do at least a year as a commis before you can get your certification .

在一些国家，您需要做至少一年的专员，然后才可以让您的认证。