净肉率
- 网络Meat percentage
![净肉率](../cache/1353149.jpg)
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其中提高屠宰率、净肉率方面效果显著。
And increased the dressing percentage and net meat percentage .
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95日龄屠宰率为52.6%,净肉率为40.4%。
Dressing percentage at 95 days was 52.6 % , and net meat percentage 40.4 % .
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MNG的屠宰率高于LNG,但净肉率和肉骨比低于LNG。
Dressing percentage of MNG is higher than LNG , but the net meat percent and the meat-bone ratio are lower than LNG .
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同龄西F1屠宰率、净肉率比本地蒙古牛提高13.03%、18%。
Dressing percentage , net beef percentage of Simmental F_1 were increased by 13.03 % and 18 % than that of local Mongolian cattle , and average crossbred F1 is higher that of the local cattle beef by 135 kg .
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平均净肉率为4236%;
Average really meat rate is 42 36 % ;
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净肉率38.96%;
The percentage of meat was 38.96 % ;
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重庆黑山羊体尺体重指标与胴体净肉率的相关回归分析
Regression Analysis between Body Weight Body Size and Carcass Net Muscle Percentage of Chongqing Black Goat
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试验结果表明,改良牛无论在日增重、净肉率等方面均优于本地牛。
The result showed that improved cattle had higher daily gain and net meat percentage than native cattle has .
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8月龄、18月龄的屠宰率分别为45.52%、48.51%,净肉率32.62%;
The slaughter rates of eight-year-old and eighteen-year-old goats are separately 45 . 52 % and 48 . 51 % .
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屠宰率43.45±2.34%,净肉率31.95±2.52%。
The rate of slaughter and net meat was 43.45 ± 2.34 % and 31.95 ± 2.52 % , respectively .
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承德无角山羊,体大肉多,净肉率高,多季节繁殖。
The polled goat of Chengde has blocky body and high percentage of clean meat and could be breeded on every season .
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屠宰率和净肉率分别提高14.9%和17.6%。
Rate of feeds to body weights dropped 9.68 % , dressing percentage increased 14.9 % , net meat ratio increased 17.6 % .
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净肉率(%)分别为33.06±0.43,38.25±4.66和34.93±0.50,30.53±0.44;
Net meat percentage ( % ) is 33.06 ± 0.43 , 38.25 ± 4 . 66 and 31 93 ± 0.50,30.53 ± 0.44 ;
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试验组与对照组相比平均日增重、屠宰率、净肉率均有提高。
By comparison of the test groups and control group , the mean daily body weight , dressing percentage and neat percentage were all increased .
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产肉性能较高,成年公羊屠宰率在47%以上,净肉率在37%以上。
The meat productivity is higher too , the dressing percentage of the bucks is over 47 % and the meat percentage is over 37 % .
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屠宰率和净肉率分别为56.12%、57.88%、54.80%和45.83%、47.76%、45.33%。
The dressing percentages were 56.12 % , 45.83 % and 57.88 % . The meat percentages were 47.76 % , 54.80 % and 45.33 % .
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屠宰率、净肉率、肉骨比相对提高6%、7%、5.5%。
The dressing percentage , meat percentage and meat bone ratio of crossbreds were 6 % , 7 % and 5.5 % more than that of yellow cattle .
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净肉率是牛育种中重要的目标性状之一,其大小与骨骼肌的量密切相关。
Lean meat percentage is one of the most important economic target traits in cattle breeding programs , the percentage is closely related with the amount of the skeletal muscle .
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现场测定,屠宰率为55.43%,净肉率为44.77%,肉骨比为4.2∶1。
After the finishing , cattle were slaughtered , the slaughter percentage , net meat ratio and meat bone ratio were 55.43 % , 44.77 % and 4.2:1 , respectively .
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犊牛的屠宰率和净肉率分别为60.0%和45.68%,每头公犊牛可获毛利润3522.5元,经济效益可观。
Dressing percentage and neat percentage were 60.0 % and 45.68 % , respectively . Gross earning of a calf was up to 3,522.5 Yuan , which yielded good economic returns .
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结果平均屠宰率和净肉率分别为58.8%±1.7%和47.6%±2.0%,优质切块占胴体重的47.5%。
Results showed that mean dressing percentage , net beef percentage and high cuttings ratio in carcass weight was 58.8 % ± 1.70 % , 47.6 % ± 2.0 % and 47.5 % .
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5月龄杜寒杂一代比同龄小尾寒羊的屠宰率高2.6%,净肉率提高10.93%。
Slaughtering percentage of 5-month the crossbred F_1 was 2.6 % higher than that of Small-tail Han Sheep , and net meat rate was enhanced 10.93 % than that of Small-tail Han Sheep .
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3.5岁时净肉率为41.5%,胴体产肉率为76.35%,骨肉比为1∶3.77。
When the yak is 3.5 years old , the carcass meat rate is 41.5 % , the meat rate of trunk is 76.35 % , and the flesh and blood ratio is 1:3 . 77 ?