香菇粉
- 网络mushroom powder
香菇粉-
结果表明：随着香菇粉的添加，会对面条的感官品质和蒸煮品质产生一定的影响。
The result showed that adding lentinus edodes powder will make sensory quality and cooking quality of the noodles change significantly .
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大蒜、苹果、葡萄、香菇、可可粉、肉豆蔻中都含有化合物，可以阻止蛀牙细菌附着在牙齿上。
Garlic , apples , grapes , shiitake mushrooms , cocoa and nutmeg contain compounds that may prevent cavity-causing bacteria from adhering to teeth .