董酒

用GC-MS法检测出董酒中的九个色谱峰。

Nine peaks of Dong wine were identified with GC / MS method .

董酒有三独特，即生产工艺独特，微量成分量比关系独特，风格独特。

Dongjiu Liquor has a special production technology , special ratio of the trace ingredients and an unique style .

前言：董酒的生产工艺极其特殊：以大、小曲用于生产；

The production techniques of Dongjiu Liquor are extremely special : both Daqu and Xiaoqu starters are used in the production ;

结果表明，董酒生产过程必须重视大窖香醅生产的各个控制因素，才能生产出优质的董酒。

The results showed that each control factor should be highly valued in practice so that quality Dongjiu could be produced .

董酒生产工艺主要是采用小曲小窖制酒醅产酒、大曲大窖制香醅产香的串香工艺。

The production techniques of Dongjiu mainly cover fermented grains production in small pits by Xiaoqu and flavoring fermented grains production in big pits by Daqu .