糯米基
糯米基-
郑州大学以糯米粉为基料研制出ND高档啤酒标签胶，该产品无毒、无味、不燃、不爆，符合环保要求；
ND-Top grade beer label adhesive was developed with sticky rice powder as material by Zhengzhou University , which is non-toxicity , no smell , no burning , no blast and according with environmental protection rules .
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糯米粉经羟丙基化变性后，颗粒形貌和X-光衍射图样发生变化，结晶区被削弱。
The changes of morphology , X-ray diffraction pattern and weaken of crystalline structure of the granules took place when the glutinous rice flour was hydroxypropylated .