棉子糖

结果表明：面包酵母C可选择性地利用蔗糖，而水苏糖和棉子糖的保留率大于96%；

The results showed that S.cerevisiae C could selectively utilize sucrose and the residual rate of stachyose and raffinose could be more than 96 % .

通过HPLC对寡糖进行了分析，蔗糖和棉子糖的含量分别为8.67和5.39g/100mg。

Oligosaccharides were identified and quantified by HPLC . Sucrose and raffinose were 8.67 and 5.39 g / 100mg respectively .

有些菌株对温度和pH值等环境条件的适应性强；有些菌株还有较强发酵利用松三糖、蜜二糖、棉子糖等糖的能力。

Some strains had high adaptability to environmental temperature and pH , and even , some of them had stronger capability of using melezitose , melibiose and raffinose , etc as carbon source .

CR-2、CR-42、AC不能利用蔗糖和棉子糖，但CCH却与之相反。

Strain CCH is able to metabolize sucrose and raffinose , and the others are not .

它还可以凝集小鼠脾脏淋巴细胞和小鼠S180肉瘤细胞，对兔红细胞的凝集作用可被乳糖、棉子糖、半乳糖、α甲基半乳糖、β甲基半乳糖和N乙酰半乳糖胺所抑制。

It also agglutinated the peripheral lymphocytes cells and S 180 tumor cells from mouse . The hemagglutination on rabbit erythrocytes was inhibited by lactose , raffinose , galactose ,α methyl galactose ,β methyl galactose and N acetyl galactosamine .

当植物遭受低温或干燥等逆境胁迫时，棉子糖家族寡糖（RFOs）作为渗透调节物质，可维持组织的渗透压，增强植物抵抗胁迫的能力。

When plants are exposed to cold or desiccation stress , the raffinose family oligosaccharides ( RFOs ) could accumulate as osmotically regulated substance to maintain osmotic pressure and enhance the ability of stress tolerance .

大豆子粒棉子糖含量与生态因子的关系

Effects of Ecological Factors on Raffinose Content in Soybean Seed

成份：蛋黄卵磷脂精华、水苏糖精华、棉子糖、果糖等。

Composition : Yolk Lecithin Essence , Stachyose Essence , Raffinose , Functose etc.

棉子糖低钾右旋糖酐液供体肺灌注保存的临床病理学研究

Lung donor perfused with raffinose-low-potassium dextran solution for lung transplantation : A clinicopathological study

棉子糖乙烯酯的酶催化选择性合成研究

Enzyme-catalyzed Regioselective Synthesis of Novel Raffinose Vinyl Esters

氧化棉子糖分子内交联猪血红蛋白对其结构功能的影响

Oxidized Raffinose Intramolecular Cross linking of Porcine Hemoglobin : Effects on Its Structure and Function

酶底物研究表明，酶水解菊粉，但不水解棉子糖，水解蔗糖活性较低。

The enzyme has no effection on raffinose , but could hydrolyze inulin and partially hydrolyzed sucrose .

将棉子糖粗品加热溶于70%乙醇低温下重结晶一定时间，可得到棉子糖晶体。

The crude raffinose was heated and dissolved in 70 % ethanol to recrystallize at low temperature .

用乙醇-水从双液相棉粕中提取棉子糖的研究

Extraction yield of raffinose from the cottonseed meal produced by two-phase solvent extraction using ethanol-water as solvent

乳糖、蜜二糖、棉子糖和半乳糖对酶活有抑制作用，葡萄糖对酶活几乎没有影响。

Lactose , melibiose , melitriose and galactose had inhibition against the activity but little effect of glucose .

重组酶Aga-MJ11-H对低聚糖如蜜二糖、水苏糖和棉子糖进行了水解实验，对这三种底物均有一定的水解能力。

The recombinant enzyme showed the hydrolytic activity for oligomeric substrates such as raffinose , stachyose and melibiose .

可以利用D-葡萄糖、D-木糖、D-果糖、蔗糖、棉子糖、肌醇作为碳源。

It utilized D-glucose , D - xylose , D-fructose , sucrose , gossypose , inositol as carbon source .

发酵液中蔗糖、棉子糖和水苏糖的保留率分别为：0.72%、96.9%和96.5%。

After 48h the retention rates of residual sucrose , raffinose and stachyose were 0.72 % , 96.9 % and 96.5 % .

用双液相萃取工艺处理后的棉籽粕为原料，乙醇-水溶液为溶剂进行了棉子糖的提取试验，并考察了影响浸出率的因素。

The extraction of raffinose by using ethanol-water as solvent and the cottonseed meal produced by two-phase solvent extraction as a raw material was studied .

水稻种子的耐超干能力与种胚中棉子糖的积累并在超干过程中保持较高水平密切相关。

Furthermore , this ultra-drying tolerance of rice seed was related to the accumulation and keep high content of raffinose in embryo during dehydration and ultra-drying .

结论：板栗中高含量的抗性淀粉和棉子糖是造成板栗生吃难消化，熟食易滞气的主要原因。

Therefore , the resistant starch and raffinose with high content is the major reason why fresh chestnut is difficult to digest and ripe chestnut is easy to induce flatulence .

板栗中可溶性糖主要有蔗糖、鼠李糖，此外还有葡萄糖、果糖、麦芽糖和棉子糖，而棉子糖不能被人体消化吸收。

The soluble sugar in chestnut mainly included sucrose , rhamnose , glucose , fructose , maltose and raffinose , while raffinose could not be digested and absorbed in human body .

用梯度淋洗离子色谱法测定了糖类，如葡萄糖、果糖、乳糖、棉子糖和麦芽糖。对测定条件、枪测器的施加电压、淋洗液的组成和流速进行了讨论。

The conditions such as applied potential , composition and flow rate of eluents for determination of carbohydrates , including glucose , fructose , lactose , sucrose , raffinose and matos , by gradient elution ion chromatography are discussed .