枇杷叶

超声波技术用于枇杷叶多糖的提取研究

Study on the Use of Ultrasound Technique in Extraction of Polysaccharides from Loquat Leaf

目的研究枇杷叶三萜酸（TAL）对急、慢性炎症的抑制作用。

Objective To study the anti-inflammatory effect of triterpene acids of loquat leaf ( TAL ) .

基于Stokes的枇杷叶植物饮料研究

Study on Loquat Leaves Beverage Based on Stokes Law

采用改进的CTAB法提取分离枇杷叶总基因组DNA，并分别用0.8%琼脂糖凝胶电泳及紫外分光光度法检测DNA浓度与纯度。

Using an improved CTAB method extraction separation loquat leaves total genomic DNA , to test DNA concentration and purity with 0.8 % agarose gel electrophoresis and uv spectrophotometer . 3 .

结果麦冬、枇杷叶的最佳提取条件为95%乙醇、8倍量、提取3次，每次提取90min。

RESULTS The optimal compound extraction technics for ophiopogons and eriobotrya should be : using 95 % alcohol , 8 times of herbal medicine 's weight to extract the herbal medicine for 3 times and 90 minutes per time .

枇杷叶植物饮料悬浮稳定性和口味的优化

Optimization of the suspension and organoleptic properties of loquat leaf drink

枇杷叶中熊果酸诱导细胞凋亡的研究

Study on the Apoptosis Induced by Ursolic Acid from Loquat Leaves

蜜炙枇杷叶质量考察及标准初探

Observing the Quality of Honeyed Folium Eriobotryae and Exploring the Primary Quality-Standard

枇杷叶对小鼠的止咳、祛痰作用

Preventing cough and expectorant function of loquat leaf on rats

目的研究枇杷叶的药理功能。

Objective It is to study the pharmacological function of loquat leaf .

枇杷叶中熊果酸提取工艺的优化研究

Optimization of Extraction Technology for Ursolic Acid from Loguat Leaf

枇杷叶中的有效成分主要是黄酮类和三萜酸类。

The main active ingredients of Eriobotryae Folium are flavonoids and triterpene acids .

枇杷叶三萜酸的抗炎作用

The anti-inflammatory effect of triterpene acids of loquat leaf

枇杷叶黄酮对油脂的抗氧化性能研究

Antioxidant Effects of Loquat Leaf Flavanone on Lipin

不同干燥方法对枇杷叶化学成分和抗氧化活性的影响

Effect of different drying methods on chemical composition and anti-oxidation activity of loquat leaves

分光光度法测定枇杷叶总三萜物质含量

Spectrophotometric methods to determine the total triterpenes in Eriobotrya Japonica ( Thumb . ) Lindl

采用反相高效液相色谱法测定了枇杷叶中科罗索酸的含量。

Determination of Ursolic Acid and Oleanolic Acid in Leaf of Eriobotrya japonica by RP-HPLC ;

目的介绍枇杷叶的研究概况和研究方法。

OBJECTIVE Summarize the research progress on the leaves of Eriobotrya japonica ( Thumb ) .

枇杷叶中三萜酸类成分及其抗炎、镇咳活性研究

Studies on constituents of triterpene acids from Eriobotrya japonica and their anti-inflammatory and antitussive effects

正交试验法优选枇杷叶中科罗索酸提取工艺的研究

Study on Optimum Process for Extracting Corosolic Acid from Eriobotrya japonica Leaves by Orthogonal Test

枇杷叶的化学成分

Chemical constituents of Eriobotrya japonica leaf

目的建立最佳的麦冬、枇杷叶有效部位群的复方提取工艺。

AIM To work out the optimal extraction technics for the compound of ophiopogons and Eriobotrya .

枇杷叶乙醇提取物降血糖的实验研究

Experimental Studies on Hypoglycemic Effects of Alcohol Extracts From Eriobotrya japonica ( Thumb . ) Lindl

初步建立了蜜枇杷叶的质量标准，完善了黄连的质量标准。

The quality standards of Folium Eriobotryae Praeparata Cum Melle was established and Rhizoma Coptidis consummated .

目的了解不同炮制方法的枇杷叶炮制品质量。

Objective To study the effects of different preparing methods on the quality of Follum Eriobotryae .

对超声波辅助提取枇杷叶中的熊果酸进行较为系统的研究。

In this study , ultrasonic-assisted extraction of ursolic acid from loquat leaves was systematically investigated .

枇杷叶的研究进展

Recent advances in Loquat leaf

枇杷叶三萜酸的镇咳祛痰平喘作用

The antitussive , expectorant and anti-asthmatic activities of triterpene acids of loquat leaves in mice and guinea-pigs

研究了枇杷叶提取液真空膜蒸馏过程的影响因素，并分析了浓差极化问题。

The vacuum membrane distillation for loquat leaf extract was tested and the concentration polarization was analyzed .

结果：从市场上所购蜜炙枇杷叶质量参差不齐，普遍欠佳。

Results : The honeyed folium eriobotryae from market were not uniform and general very low in quality .