仔鱼

zǐ yú
  • fry
仔鱼仔鱼
仔鱼 [zǐ yú]
  • [fry] 鱼秧;鱼苗

仔鱼[zǐ yú]
  1. 用配合饲料驯饲中华鲟仔鱼研究初报

    Preliminary study on acclimation to formulated diet for Chinese sturgeon fry

  2. 仔鱼期幼鱼在9℃死亡率达80%。

    The mortality of Yolk Fry stage reaches 80 % , when the water temperature is 9 ℃ .

  3. 前期仔鱼混合营养期短,仅2~3d。

    The mixed feeding stage of pre-larva is short , only 2-3 days .

  4. 出膜时仔鱼的平均大小为13.09±0.90(mm)之间。

    The average size of larvae in hatching was 13.09 ± 0.90 ( mm ) .

  5. 饲料中不同水平的维生素C对黑鲷仔鱼全鱼的常规营养成分含量无显著影响(P>0.05)。

    There was no apparent difference in liver proximate protein content and whole body proximate composition among vitamin C treatments ( P > 0.05 ) .

  6. 第15天仔鱼全长(9.10~11.3)mm摄食人工饲料。

    On the 15th day the length of larvae was 9.10-11.3 mm and began to intake artificial feed .

  7. 随着饲料中维生素C水平的提高,黑鲷仔鱼全鱼、肌肉、肝脏、脑、鳃和血浆中的维浙江大学硕士论文生索C含量呈匕升趋势。

    Vitamin C concentrations in whole body , muscle , liver , brain , gill and plasma enhanced as the dietary vitamin C level increased .

  8. 结果显示,在胚胎及仔鱼的发育过程中胰蛋白酶mRNA的表达量与胰蛋白酶活性变化趋势一致。

    The result showed the variation of the trypsin activities and expression of trypsin mRNA had almost the same change trend .

  9. C时,大黄鱼仔鱼4日龄起由消化管前端膨大形成胃的雏形,此时胃的结构与食道相似,但无杯状细胞。

    C , the anterior tract of larvae bulged and formed presumptive stomach with a similar structure as oesophagus but no goblet cells since 4 days after hatching ( DAH ) .

  10. 初孵仔鱼全长(8.93±0.35)mm,肌节数为12+16+14;

    Newly hatched larvae have a total length of ( 8.93 ± 0.23 ) mm , with about 12 + 16 + 14 myomeres and blood circulation ;

  11. 用He-Ne激光照射莫桑比克罗非鱼仔鱼,对其生长、抗病和耐病和耐低温能力都有一定的促进作用。

    Larva of the Tilapia Mossambica are irradiated by He-Ne laser to the promoters in growth , disease-resistance and cold-resistibility .

  12. 仔鱼体态正常,72h后的存活率高于95%。

    The larval survival rate was more than 95 % 72 h after hatching .

  13. 光照对神仙鱼受精卵孵化率和仔鱼24h内成活率无影响。

    There is no influence of illuminance on rate of hatchability of fertilized eggs and 24h survival rate of larva .

  14. 充分摄取富含DHA、EPA的适口饵料是后期仔鱼生存的物质基础。

    All exogenous food must intensify DHA and EPA , the both were living substance form of post stage larvae .

  15. 若虫共5龄。同时对孵出6d内的仔鱼进行了观察。

    There are 5 nymphal instars . And the larval were observed in 6 d.

  16. 实验结果显示:1日龄仔鱼PGCs位于鱼体中肠背方的脏壁中胚层中;

    The results showed that on day 1 the PGCs were at the splanchnic mesoderm above the gut .

  17. 对照组黑鲷仔鱼肌肉中的粗脂肪含量显著低于各试验组(P<0.05),但是饲料中不同水平的维生素C对肌肉粗蛋白和水分含量无显著影响(P>0.05)。

    The proximate muscle fat content of the control fish was significantly lower than other groups ( P < 0.05 ) , but no significant influence on the muscle proximate protein and moisture contents could be found among treatments ( P > 0.05 ) .

  18. 仔鱼能维持9d高达90%以上的初次摄食率。

    The mean feeding rate over 90 % could be maintained 9 days .

  19. PNR点后的1~2天,是饥饿仔鱼大量死亡的时期。

    High mortality of the animals appeared in 1 ~ 2 days after PNR .

  20. 同时在不同盐度条件下对初孵的奥尼罗非鱼仔鱼进行耐饥饿试验,测定其不投饵存活系数(SAI)。

    The effects of seawater salinity on hatching rate and survival activity index ( SAI ) of Epinephelus akaara were studied in the laboratory .

  21. 对12批初孵仔鱼进行耐饥饿试验,并测定其不投饵存活系数SAI值。

    12 broods of newly hatched larvae were used to carry out starvation tests and evaluate their SAI ( survival activity index ) volume .

  22. 海水仔鱼不但对HUFA的总量有一定的需要,而且对DHA、EPA和AA的比例及各自的需要量也有一定的要求。

    Not only the contents of HUFA but also the DHA : EPA : AA ratio and their individual content in absolute terms are important for fish larvae nutrition .

  23. 高度不饱和脂肪酸(HUFA)对海水仔鱼营养的影响

    The Requirements of some Marine Fish Larvae for Highly Unsaturated Fatty Acids

  24. 受精卵在23~24.3℃约26h孵化出仔鱼。

    The fertilized egg is hatched to larval fish at a temperature of 23 ~ 24.3 ℃ about 26h .

  25. 在30±1℃条件下,云斑尖塘鳢仔鱼的不可逆点(PNR)出现在仔鱼孵化出膜后的第6~7天。

    At the temperature of 30 ± 1 ℃, the point-of-no-return ( PNR ) of the larvae occurred at 6 ~ 7 DAH .

  26. 刚孵化的仔鱼在低盐度下的体长较长,但72h后,没有明显差异(P>0.05)。

    Although the total length of the larvae after hatching was a little longer at lower salinity than at natural salinity , there was no significant difference in total length between the larvae within 10 ~ 35 of salinity after 72 h ( P 0 . 05 ) .

  27. 在水温18~21℃、盐度20.0~30.0条件下,室内水泥池前期培育13d,仔鱼成活率69.7%;

    At water temperature 18 ~ 21 ℃ and salinity 15.0 ~ 30.0 , the survival rate of larva was 69.7 % after 13d 's breeding ;

  28. 4)浅色黄姑鱼仔鱼的不可逆点(PNR)出现在仔鱼开口后第3天,开始投喂的最佳时间在仔鱼开口后的2d之内。

    4 ) The larvae occurred the point of no return ( PNR ) at 3 days after the mouth opened , indicating that the optimum initial feeding time for the larvae is within 2 days after mouth opened .

  29. 后期仔鱼为器官发育、奇鳍条基本形成期,历时10d,平均全长从4.31mm增至8.97mm。

    In the developmental period of post-larvae , which lasts for 10 days , its organ begins to differentiate and fins are basically formed with an average body length from 4.31 mm to 8.79 mm .

  30. 变态前仔鱼的皮肤发育缓慢,1~25d仔鱼的皮肤由1~2层表皮细胞和不发达的真皮层组成。

    The skin of 1-25 days old larvae developed slowly and was composed of the thin epidermis of 1-2 layers epidermal cells and undeveloped dermis before the metamorphosis .