乳化油脂

饲用乳化油脂粉工业化生产研究

Evaluation of the Commercial Production of Powdered Emulsifying Oil and Fat for Feeding

乳化油脂对面团流变特性和馒头品质的影响

Study on Influences of Emulsified Oil on Dough Rheological Properties and the Quality of Steamed-Bread

对饲用乳化油脂粉工业化生产的产品特性，饲养猪、牛、家禽等的效果，以及工业化生产的投入与经济效益进行评价。

The product characteristics and effects of the commercially produced powdered emulsifying oil and fat for feeding pigs , cattle and poultry were evaluated , and the investment and profitability were analyzed .

采用W型和H型改性聚丙烯纤维作为粗粒化材料，能有效处理乳化食用油脂废水，某些指标显示H型比W型具有更好的除油性能。

Modified polypropylene fiber has been used as coalescence material for treatment of wastewater containing edible oil and grease . It was found that H-type and W-type both could remove the oil from wastewater . H-type is better than W-type .

大米饮料乳化体系中油脂粒径分布与乳化液稳定性关系的研究

Study on relationship between oil granule size distribution and stability of emulsion in rice milk

本品是一种中等强度，可以迅速乳化油份和油脂，清除游离油份、油脂，各种顽固油污，效果显著。

This product is a medium strength , can quickly emulsified oils and grease , removal of free oils Oil , all kinds of stubborn oil , obviously .

在此条件下清油提取率可达到84.24%。采用先离心提取大部分油脂，再添加酵母菌进行酒精发酵的工艺得到残留在乳化层中的油脂。

Under these conditions , the yield of free oil reached 84.24 % . Technology for extracting most part of free oil after centrifuging was adopted . The residue of free oil from the emulsion layer was obtained by adding Saccharomyces cerevisiae .