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vitaminc

  • 网络维生素;维生素C;维C;抗坏血酸;维他命C
vitamincvitaminc
  1. This point is once again proved by comparing the contents of vitaminC at different stages .

    通过对不同阶段的维生素c含量进行比较,再次证明了这一点。

  2. Objective To discuss stability of mixture of Vitamin K1 and VitaminC et in the glucose injection .

    目的研究维生素K1注射液与注射用维生素C(唯西)、注射用肌苷(奇方能)等在葡萄糖(葡萄糖氯化钠)注射液中配伍的稳定性;

  3. Objective : To observe the effect treating ocular alkali burn with vitaminC and dexamethasone , discuss their mechanism .

    目的:观察维生素C联合地塞米松治疗眼部碱烧伤的疗效,并探讨其作用机制。

  4. Mechanism of synergetic inactivation of coliphage f_2 by copper and VitaminC

    铜与维生素C协同灭活大肠杆菌噬菌体的机理

  5. N K Fe fertilizer can increase the vitamin C content toa certain extent , but too high N level is not good for accumulation of vitaminC .

    氮钾铁都能在一定程度上提高油菜体内维生素C的含量,但过量施用氮钾肥不利于维生素C的积累。

  6. The optimum cryoprotectant was determined as glycerol , skimmed milk , vitaminC and sucrose using 2-level factorial experiment .

    通过二水平析因试验筛选出甘油、脱脂乳、Vc及蔗糖4种保护剂对菌种有较好的冷冻保护作用。

  7. VitaminC was good to inhibit Cyclocarya paliurus callus from browning . The browning rate was only 5.71 % . 3 .

    Vc(200mg/L)对抑制青钱柳愈伤组织褐化效果最好,褐化率仅为5.71%。

  8. But compared with normal group , Na + , Cl - , K + , Ca2 + , free amino acid , and vitaminC in the sweat were significantly high ( p0.05 ) in Deficiency of the Heart-Qi group , Deficiency of the Lung-Qi group .

    但是心气虚组、肺气虚组汗液成分中汗钠、氯、钾、钙、维C、游离氨基酸含量较正常组增高,三组比较差异有显著性(P0.05);

  9. Some other increments were found , such as the average weight of single fruit by 26.57 % , the rate of edible part by 11.29 % , solid substances by 9.51 % and vitaminc by 14.97 % . The quality of longan fruits was thus improved distinctly .

    单果重增加26.57%,可食率增加11.29%,可溶性固型物增加9.51%,维生素C增加14.97%,明显地改善了龙眼的果实品质。