ssop

Application of GMP , SSOP and HACCP System to Food Processing Enterprise

食品加工企业应如何学习应用GMP，SSOP及HACCP管理体系

Food Quality Control Model of Ecological Park Based on HACCP 、 GMP 、 SSOP

基于HACCP、GMP、SSOP的生态园区食品质量控制模式

Pcr / finger printing and pcr / ssop for selection of HLA matched bone marrow donors

PCR指纹法及PCR/SSO技术用于骨髓移植供者选择的比较研究

Through movement found HACCP system is a convenience , efficiency , economy food safety controlling system , but it must base on GMP and SSOP .

经试运行发现HACCP系统是一个简便、高效、经济的食品安全控制体系，它必须建立在GMP、SSOP的基础上，才能显示出巨大的优点。

With GMP and SSOP as basic , completed in five steps , the enterprise can according to the HACCP seven basic principles to build plan HACCP .

有了GMP和SSOP做基础，完成了五个预先步骤，企业就可以根据HACCP的七个基本原理建立HACCP计划了。

They involved the technique of sterilization , the warning label , the contamination limit and the establishment of GMP , SSOP and HACCP .

主要涉及到杀菌方法、警示标签制度、制定果蔬汁饮料中污染物限量标准、制定良好生产规范、卫生标准操作程序、建立实施HACCP体系等。

In accordance with the protocols of sanitary standard operation procedure ( SSOP ), a series of standardized sanitation control were worked out for cider brewery .

根据卫生标准操作程序（SSOP）的内容，制定苹果酒厂卫生标准操作程序，提高苹果酒生产的安全性和产品质量。

The food enterprise must attach importance to enterprise employee GMP , SSOP , HACCP education , training , guidance . Insure the sanitation and security of the product .

食品企业应重视企业职工GMP，SSOP和HACCP教育、培训、指导生产、确保产品卫生、安全性。

Methods The results of HLA-Cw typing for 130 randomly selected from Xi'an Han population were obtained by using the PCR-Sequence Specific Oligonucleotide Probes ( SSOP ) .

方法采用序列特异性寡核苷酸探针杂交技术（PCR-SSOP）对130位西安汉族无关个体HLA-Cw基因座进行基因分型。

The main contents of modern food safety control system , Good Manufacture Practice ( GMP ), Sanitation Standard Operating Procedure ( SSOP ), Hazard Analysis Critical Control Points ( HACCP ), were introduced in this paper .

系统介绍了现代食品安全控制体系的主要内容，具体包括良好生产规范（GMP）、卫生标准操作程序（SSOP）及危害分析关键控制点（HACCP）。

On Days - 3 and - 2 〕 . The donors were from Tzu Chi Marrow Donor Registry , and were HLA well matched with patients based on PCR SSOP .

2例供者均来自台湾慈济骨髓捐赠中心，HLA基因配型（SSOP法）与患者完全配合。

The verification of the HACCP system on cooked meet products has been used as an example to explain food hygiene inspection authority the key points for verifying HACCP system , including GMP , SSOP , and HACCP .

作者以熟肉制品HACCP体系的验证为例，详细地阐述了食品卫生监督机构对HACCP体系验证（即官方验证）的重点内容，包括GMP、SSOP、HACCP三个方面。

Hazard Analysis and Critical Control Point ( shorted form is HACCP ) which has been used in all the world is a preventive managing system which can ensure the safety and sanitation of the food during its production above GMP , SSOP and ISO9000 .

为保证食品生产的安全，在GMP、SSOP、ISO9000的基础上，世界各国广泛推广应用危害分析与关键控制点（HACCP）管理体系。

Basing on SSOP , HACCP plans was worked out , corresponding monitor program and corrective measures were built up , the relative parameters of process technology was formed , new health and safety process was set up , and all of these could reduce the damage degree to minimum .

在SSOP基础上制定HACCP计划，建立了相应的监控程序和纠偏措施，形成相应的工艺技术参数，建立安全卫生的新型加工工艺，降到了年糕生产的微生物危害和风险。