satsuma

The ancient province of Satsuma lies in the southernmost part of the Japanese island of Kyushu .

古老的萨摩省位于日本九州岛最南端。

A Study on the Effect of Phosphorus Application to Satsuma Mandarin

温州蜜柑施磷效应研究

Correlation analysis on quality property and yield in Satsuma Mandarin

温州蜜柑品质性状及产量的相关分析

Effect of Different Preservative Treatment on Storage Characteristic in Satsuma Mandarin

不同药物处理对温州蜜柑耐藏性的影响

An Approach to the Relationship between Satsuma Orange Fruit Quality and Ecological Conditions

温州蜜柑果实品质与生态条件关系的探讨

Study on soluble solid contents of satsuma orange with different coloring degree

不同着色度温州蜜柑可溶性固形物含量的研究

Studies on planting density and system in young Satsuma orchard

幼龄温州蜜柑不同栽培方式和密度的效应

A study on the application of boron and zinc to Satsuma Orange

硼、锌在温州蜜柑上的应用研究

Changes in IAA and ABA of satsuma mandarin under high temperature stress

温州蜜柑异常高温下内源IAA和ABA含量的变化

Effects of different treatments on fruit retention in Satsuma Mandarin

不同处理方法对温州蜜柑保果效应的研究

Studies on Physiological Mechanism of Sugar Transport and Accumulation in Satsuma Mandarin Fruit

柑橘果实糖运输与积累的生理机制研究

Temperature Index during Abnormal Early Drop of Satsuma

温州蜜柑花期幼果期异常落果的温度指标研究

Establishing of high efficiency regeneration systerm from Satsuma protoplast culture

温州蜜柑原生质体培养高频再生体系的建立

Storage effects of Satsuma Orange in CA with silicone window

硅窗气调帐贮藏温州蜜柑效果的研究

Artificial induction and control of manganese toxicity symptom of Satsuma mandarin in liquid culture

诱发和防治温州蜜柑锰毒症的液培试验

And I won 't ever let the Satsuma have it !

也不会让萨摩得到的！

A Test on Protecting Flowers and Fruits of Satsuma Orange

温州蜜柑的保花保果试验

Study on Fertilization Parameter of Satsuma Trees

温州蜜柑参数施肥法的研究

Dynamic changes of the contents of different dietary fiber in satsuma mandarin during different storage period were observed .

以柚和温州蜜柑为试材，在不同的发育阶段分别测定了DF及其具体组分的含量，总结了不同发育阶段果实DF的变化情况。

Studies on purification techniques for Satsuma dwarf virus

温州蜜柑萎缩病毒脱毒方法研究

Effects of calcium nitrate and IAA on calcium concentration and quality of satsuma mandarin fruit

硝酸钙和IAA对温州蜜柑果实钙含量及其品质的影响

The Relationship of Fructokinase and Sugar Accumulation During Fruit Development in Satsuma Mandarin

温州蜜柑果实发育期间果糖激酶与糖积累的关系

Studies on the improvement of citrus ⅱ . the main quality-affecting factors for Satsuma

提高柑桔品质的研究&Ⅱ.影响温州蜜柑品质的主要因子

The combined effects of strong light and high temperature on photosystems in Satsuma mandarin leaves were analyzed .

分析了高温强光交互作用对温州蜜柑叶片两个光系统的影响。

Effects of Combine Use with two Plant Growth Regulators on the Protecting and the Swelling Fruit of Satsuma Orange

不同植物生长调节剂组合使用对温州蜜柑保果壮果的效应

Effect of Successive Application of Lime in the Red-soil Orchard of Satsuma

红壤温州蜜柑园连续施石灰的效应

Effect of Propolis Treatment on Postharvest Fresh-keeping and Physiology in Satsuma Mandarin

蜂胶处理对温州蜜柑采后保鲜和生理的影响

An investigation on fungal protein production from raw Satsuma mandarin peel with Aspergillus niger

利用柑桔果皮培养黑曲霉进行真菌蛋白生产的研究

The Effect on the Yield of Cotton by Different Height Configuration Model STUDIES ON PLANTING DENSITY AND SYSTEM IN YOUNG SATSUMA ORCHARD

棉花超高密植暨高矮配置栽培模式研究幼龄温州蜜柑不同栽培方式和密度的效应

The damage rates are in following order : navel orange > hybrid orange > satsuma orange .

对寄主植物的为害率顺序为：脐橙>杂柑>蜜橘。