pureeing

美 [pjʊˈreɪɪŋ]英 [ˈpjʊəreɪɪŋ]
  • v.把(食物)研成糊状
  • puree的现在分词
pureeingpureeing

pureeing

频次

  • 1
    N-VAR 酱;糊;泥
    Puree is food which has been crushed or beaten so that it forms a thick, smooth liquid.

    ...a can of tomato puree...

    一罐西红柿酱

  • 2
    VERB 把(食物)做成糊(或泥)状
    If you puree food, you make it into a puree.

    Puree the apricots in a liquidiser until completely smooth.

    用榨汁机将杏打成糊状,直至完全搅匀。