hawthorn

美 [ˈhɔːθɔːrn]英 [ˈhɔːθɔːn]
  • n.山楂树

复数: hawthorns

hawthornhawthorn

noun

U C山楂树
a bush or small tree with thorns , white or pink flowers and small dark red berries

hawthorn

频次

  • 1
    N-VAR 山楂树
    A hawthorn is a small tree which has sharp thorns and produces white or pink flowers.

    Much of the track had become overgrown with hawthorn.

    小路上很多地方都长满了山楂树。

noun

1
a spring-flowering shrub or small tree of the genus Crataegus
Synonym: haw

数据来源:WordNet

  1. Much of the track had become overgrown with hawthorn .

    小路上很多地方都长满了山楂树。

  2. Leaf-shoots were beginning to sprout on the hawthorn

    山楂树上开始长出叶芽。

  3. He hid the bicycle in the hawthorn hedge

    他把自行车藏在山楂树篱中。

  4. Hawthorn products have the function of pacifying the stomach and spleen , and promoting digestion .

    山楂制品,和中消食。

  5. With beating hearts , they descended through the hawthorns .

    于是他们怀着忐忑不安的心情,穿过山楂丛,走下山坡

  6. The hummingbird perches on a twig of the hawthorn .

    小蜂鸟栖在山楂树枝上。

  7. Information System Construction of Hawthorn Germplasm Resources Based on Web

    基于web的山楂种质资源信息系统建设

  8. A study on the quality and processing technology of hawthorn fruit products

    山楂炮制品的工艺及质量研究

  9. Study on processing technology of raising nutrition quality in Hawthorn products

    提高山楂制品营养质量工艺技术的研究

  10. Effect of Different Extraction Techniques on the Quality of Hawthorn Juice

    不同提取工艺对山楂汁质量的影响

  11. Analysis of Active Components in Chinese Hawthorn Fruits by Using HPLC

    中国山楂果实中生理活性成分的HPLC分析研究

  12. Study on effect of hawthorn fruit extraction on human blood lipids

    山楂提取物对人体血脂影响的研究

  13. Experiment Report on Introduction of Chinese Hawthorn from North to South

    山楂北果南引试验报告

  14. Study on the stable technology and production process of hawthorn compound nectar

    山楂复合果茶稳定性及生产工艺的研究

  15. A study of the technique on the Hawthorn Leaf nutritional diagnosis

    山楂叶片营养诊断技术的研究

  16. Analysis of the relative relationship of different hawthorn cultivars by RAPD

    不同山楂品种亲缘关系的RAPD分析

  17. Relationship between Planting Density and Yield in Early Stage of Hawthorn

    山楂栽植密度与早期产量的关系

  18. Analysis of Chemical Components in Natural Hawthorn Perfume Produced by Biological Technology

    生物技术制备的天然山楂香料的化学成分分析

  19. Studies on Some Technical Parameters in Processing of Concentrated Hawthorn Juice

    浓缩山楂汁某些工艺参数的探讨

  20. Objective To study the extraction methods of flavonoids from hawthorn fruits .

    目的考察几种提取方法对山楂果中总黄酮含量的影响。

  21. Processing technique of Low Sugar Preserved Hawthorn were studied in this paper .

    试验对低糖山楂凉果的加工工艺进行了研究。

  22. Research on Gastrointestinal Movement of The Big Fruit Hawthorn in Mice

    广西大果山楂对小鼠胃肠功能作用的实验研究

  23. A Study on Making Active Carbon From Hawthorn Seed

    利用山楂籽生产活性炭的研究

  24. RESULTS : The different leaves of Hawthorn showed different HPLC chromatogram .

    结果:不同种山楂叶均显示了它们各自的指纹特征。

  25. Study on extraction methods of flavonoids from hawthorn fruits and their determination

    山楂中总黄酮几种提取分离方法的考察及含量测定

  26. Study on the physiological and biochemical changes of hawthorn with MA storage

    硅窗简易气调冷藏的山楂生理生化变化的研究

  27. Progress of Studies on Growth Characteristic of Hawthorn Fruit

    山楂果实生长发育特性研究进展

  28. This subject mainly researches on processing technology and quality standards of Coke Hawthorn .

    本课题系对焦山楂的炮制工艺及质量标准的研究。

  29. Studies on the Best Extracting Process of the Hawthorn Juice

    山楂最佳浸汁工艺的研究

  30. Study on the numerical classification of Hawthorn areal in Shanxi Province

    山西山楂分布区的数量分类研究