food in china

美 [fuːd ɪn ˈtʃaɪnə]英 [fuːd ɪn ˈtʃaɪnə]
  • 网络中国的食品;中华食品
food in chinafood in china
  1. Study on Theory and Practice of Health Food in China

    我国保健食品的理论与实践研究

  2. The research of marketing and strategy for green food in China

    我国绿色食品营销现状与策略研究

  3. It 's like Chinese food in China .

    这就像在中国的中国菜

  4. Discussion on advantages and law location of health food in China

    论我国保健食品的优势及其法律定位

  5. There is a great variety of food in China .

    中国的食物种类真是太多了。

  6. Analysis of the monitoring status about nitrite in food in China

    中国21个省市食品中亚硝酸盐监测状况分析

  7. Research on cold chain of food in China

    我国食品冷藏链的发展与对策

  8. An analysis of the current status and existing problem of the health food in China

    浅析我国保健食品现存问题

  9. The following are a few basic principles of marketing food in China .

    以下是中国食品市场的一些基本原则。

  10. Development of Organic Food in China

    中国有机食品的开发

  11. Marketing and shopping behavior of infants food in China rural areas

    我国农村地区婴幼儿食品的销售及购买行为调查

  12. Studies on Strategic System of Safety Food in China and Countermeasures of Its Existing Problems

    我国安全食品战略体系及其存在问题的对策研究

  13. General Mills is also looking beyond frozen food in China .

    通用磨坊还打算在中国进军速冻食品以外的领域。

  14. Red date is a kind of traditional and natural health food in China .

    红枣是我国传统的天然保健食品。

  15. The Current Situation and Developing Trend of Processing Machines for Fast Food in China

    我国快餐机械设备现状与发展趋势

  16. 2004 The health care food in China

    2004中国保健食品酝酿新变革

  17. Present Situation and Trends in the Development of Green Food in China and the Countermeasures

    我国绿色食品发展的现状、趋势与对策

  18. Agro - product Certification System and Organic Food in China

    我国农产品认证制度及有机认证产品的发展趋势

  19. Persimmon is a kind of traditional and natural healthy food in China .

    柿子是我国的一种传统的天然保健食品。

  20. Production and certification of organic food in China

    中国有机食品的生产和认证

  21. Current Situation of Insect Food in China

    我国昆虫食品的开发

  22. The developing situation and countermeasure of freeze-drying food in China

    我国冷冻干燥食品的发展现状及对策

  23. Current Market Situation and Prediction of Perishable and Refrigerated Food in China

    我国易腐冷藏食品市场的现状与预测

  24. Tom : Rice crust is becoming a favorite food in China .

    汤姆:锅巴在中国变得流行。

  25. Survey on Wildlife Consumption as Food in China

    中国食用野生动物状况调查

  26. Views on the development of the frozen and refrigerated food in China , 1999

    对1999年中国冷冻、冷藏食品行业发展的几点看法

  27. Present and future development of commercial showcase for refrigerated and frozen food in China

    我国商用冷冻冷藏陈列柜的现状与发展

  28. Development Status , Affecting Factors of and Governmental Intervention on Eco-labeling Food in China

    我国生态标识食品的发展现状、制约因素与政府干预与政府干预

  29. The actualities and developmental prospect of quick-frozen food in China

    我国速冻食品的现状及其发展前景

  30. Frozen tofu is a traditional food in china , with abundant nutrition and a special taste .

    冻豆腐是中国传统食品,具有丰富的营养和特殊的口感。