Monacolin

Production of Acid Form Monacolin K by Monascus sp. 9901 without Producing Citrinin

无桔霉素高比例开环式莫纳可林K红曲产品的生产

Liquid Fermentation of Monascus sp. 9901 to Produce Monacolin K

红曲霉9901液态发酵产莫纳可林K的发酵条件

Progress in the Research of Fermented Monacolin K by Using Monascus

红曲霉发酵法生产monacolink研究进展

The study on improving content of Monacolin K in Monascus spp . production

提高红曲霉Monascusspp.发酵产品monacolink含量的研究

Qualitative and quantitative analysis of Monacolin K in Monascus fermentation broth

红曲霉发酵液中monacolink的定性定量分析

Kinetic models for producing monacolin K by solid fermentation

固体发酵生产monacolink的动力学模型

HPLC Analysis of Acid Form and Lactone Form Monacolin K from Monascus Red Rice

HPLC法测定红曲中酸型与内酯型monacolink

Studies on Screening and Fermenting Condition of Monascus Producing Monacolin K

产monacolink红曲霉的筛选及其发酵条件的研究

Determination of the Physiologically Active Substance Monacolin K in Monascus Culture

红曲霉菌生理活性物质monacolink的检测

The cultivate conditions could affect the growth of Monascus and Monacolin K yield remarkably .

结论：1.培养条件对红曲霉的生长及monacolink的产量有很大的影响。

Enhanced Monacolin K Production of Monascus rubber by Adding Yeast Lysate

添加酵母破壁液提高红曲霉monacolink产率

Research on a bioactive substance Monacolin K produced by Monascus solid-state fermentation

红曲霉固态发酵生产生理活性物质monacolink的研究

Study on Effects of Amino Acid Supplement on Monacolin K Production by Monascus ruber

氨基酸对于Monascusruber生物合成monacolink影响的研究

The effects of various factors were studied on stability of monacolin k and red koji pigment .

研究了各种因素对红曲椰果中monacolink及红曲色素的稳定性影响。

Study on Microwave Breeding Monascus Ruber and Production of Monacolin K with Fermentation

微波法选育红曲霉菌种发酵生产生理活性物质的研究

The highest content of Monacolin K was about 10mg / g.

国内功能性红曲中的莫那可林K含量最高的在10mg/g左右；

The relationship among growth of Monascus , Monacolin K and pigment production were studied elementarily .

对红曲霉菌体生长和monacolink、红曲色素的代谢关系进行了初步的研究。

Production of monacolin K in submerged culture by citrinin-free Monascus species

不产桔霉素的红曲霉菌种深层发酵生产莫纳可林K

Determination of Monacolin content in functional red kojic rice by RP-HPLC-PDA detector

RP-HPLC-PDA检测器测定功能红曲中Monacolin化合物含量

Study on screening of Monascus sp . and production of Monacolin K with solid-state fermentation

红曲霉菌种选育及固态发酵法生产monacolink研究

PCR analyses of Monascus ruber 5031 monacolin K biosynthetic gene cluster

Monascusruber5031洛伐他汀合成酶基因的PCR分析

The Determination of Monacolin K in Fermentation Samples of Monascus sp . by HPLC

HPLC法测定红曲霉发酵样品中monacolink的含量

Studies on the Cultivation Conditions and the Blood Lipids Reduction Function of Monascus Fuliginosus Producing Monacolin K

明显降低慢性肾功能衰竭大鼠血压（P<0.01）；产monacolink烟色红曲培养条件和降脂活性的研究

The study on enzyme and bioactive substance of Monascus ⅲ & fermentation of Monacolin K by Monascus

红曲霉酶系及生理活性物质的研究Ⅲ&红曲霉发酵生产monacolink初步研究

Production of monacolin K in submerged cultures by three Monascus strains which were citrinin-free in YES medium were studied .

对三株在YES培养基中不产桔霉素的红曲霉菌种，在摇瓶中研究了它们液体发酵生产莫纳可林K的情况。

The ratio of acid form Monacolin K in all the functional Monascus products is in the range of 70 % ~ 90 % .

红曲产品中开环式莫纳可林K的比例为70%～90%。

Genetic Transformation System from Monascus , Cloning and Identification of PKS Gene for the Biosynthesis of Citrinin and Monacolin K

红曲霉遗传转化系统及桔霉素、monacolink生物合成相关PKS基因的克隆与功能鉴定

This method is more accurate , simple valid , be applicable to the examination and quantity control that Monacolin K in solid ferment monascus product .

该方法比较准确，简单有效，适用于固态发酵红曲中的monacolink的检测及质量控制。

The method is simple , rapid , sensitive , highly reproducible and can be successfully applied in the determination of Monacolin K in red fermented rice .

该方法简便、快速、灵敏，可用于红曲米中莫纳可林K含量的测定。

The stability testing found that , hygromycin resistance gene could be inherited stably , and the level of Monacolin K production in liquid state fermentation was stable .

通过稳定性检测，发现融合子13-2的潮霉素抗性能稳定遗传，且液态发酵monacolink水平稳定性良好。