崂山绿茶

介绍了青岛地区崂山绿茶的加工技术，包括摊放、杀青、揉捻、干燥等详细过程。

It is stated the processing techniques of Laoshan Green Tea in Qingdao District , including the spreading out , deenzyming , rolling and drying .

实施HACCP原理降低崂山绿茶农药残留量的研究

Study on reducing pesticides residual in Laoshan green tea according to HACCP principle

试验结果表明，崂山绿茶中香气物质种类较丰富。

It has been proved that Laoshan green tea is rich in aroma .

崂山绿茶微生物污染情况及控制关键技术

The Status of Microorganism in Laoshan Green Tea and its Key Control Technology

不同采摘期崂山绿茶主要品质化学因子构成及变化研究

Component and its Change of Chemical Quality Factors of Laoshan Green Tea in Different Picking Period