牡竹属和毛竹属某些种类竹子的嫩芽,可作为蔬菜切片、烹调并食用,尤在亚洲东部的烹饪中使用。
The young shoot of certain species of the bamboo genera Dendrocalamus and Phyllostachys , sliced , cooked , and eaten as a vegetable , especially in east Asian cuisine .
对中国牡竹属的讨论
Comments on the genus Dendrocalamus nees from China