Earlier this year , Chef Frederick Dhooge of ' t Huis van Lede in Belgium turned in his star because he wanted the freedom to cook fried chicken without being told it wasn 't a star-worthy dish .
今年年初，比利时‘tHuisvanLede餐厅的大厨弗雷德里克o杜格也摘掉了他的星星，理由是他想自由地做炸鸡，而不必被人们指手划脚地说“这不是一道米星林星级水平的菜”。
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