currant-
The thermal stability of red currant pigment was studied in this paper .
研究了红穗醋栗色素的热稳定性。
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The study probed primary factors affecting RAPD analysis with currant tomato .
以醋栗番茄为材料，对影响番茄RAPD分析的主要因素进行系统的优化研究。
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It is easy to detach the currants from the stems
很容易就能把醋栗从梗上摘下来。
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The black currant trees were the apple of joseph 's eye .
这些果树是约瑟夫的宝贝。
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Here one can taste pepper , cornel , berry , currants home-distilled vodka , various pickles , lavish and diverse food , and fresh quail eggs .
在这里人们可以品尝辣椒、山茱萸、浆果、葡萄干制作的伏特加，以及各种泡菜、奢华和多样的食物，此外还有新鲜的鹌鹑蛋。
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Study on the processing technique of black currant milk - tea juice
黑加伦果汁奶茶的加工技术研究
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Studies on physical and chemical properties about red currant pigment
红穗醋栗色素理化性质的研究
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Research on Absorption of 32 P During the Expanding Period of Black Currant
黑穗醋栗果实在膨大时期吸~（32）P的特点研究
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Study on the Stability of Red Pigment of Black Currant Fruit Juice
黑加仑果汁色素稳定性的研究
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A Study on Nutrition Status of Black Currant in Northeast
东北地区黑穗醋栗营养状态研究
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Black currant and vitamin A to help maintain healthy eyes .
红醋栗和维他命A帮助维持健康的眼睛。
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Study on the relationship between the density of black currant juice and temperature and concentration
黑加伦汁的密度与温度、浓度间关系的研究
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Application technique of Pectinase in black currant juice processing and its kinetics analysis
果胶酶在黑加伦果汁加工中的应用技术研究
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Studies on the pollen germination ability and vital capacity of black currant
黑穗醋栗花粉生活力及萌发力研究
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Analysis on Anthocyanin Accumulation and Factors Involved in Currant Fruits
穗醋栗果实中花青苷积累及有关因素分析
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The Evaluation on Variety Resources of Black Currant
黑穗醋栗品种资源评价
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He had one choice currant bush which had gone too much to wood .
他种了一种特优品种得醋栗，但这灌木猛涨枝干，越来越粗壮。
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Studies on death causes of branches of black currant
黑穗醋栗枝条死亡原因的研究
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It 's necessary for us to net the currant bushes .
我们有必要用网盖上红醋栗树。
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Appraised Efficiency of Regulating Blood Lipids of Black Currant Raw Juice
黑加仑原汁调节血脂的功效评价
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Study on Effect of Seedling Quality of Cunninghamia lanceolata on Growth of the Currant year
杉木苗质量对造林当年生长影响的研究
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Processing and Preservation Techniques of Black Currant Raw Juice
黑醋栗原汁加工与保藏技术研究
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The optimal extract condition for preparing black currant extract was determined by single factor experiment .
研究内容和研究结果如下：1、通过单因素试验确定黑加仑提取物的最佳制备条件。
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A preliminary observation on the flower bud initiation of black currant
黑穗醋栗花芽分化的初步观察
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The New Techonology of Producing Fruit Juice of Black Currant
黑醋栗果汁加工新工艺的研究
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Extraction and refining of black currant seed oil
黑加仑籽油的提取和精炼工艺技术研究
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The Prescription Study of Processing Low Sugar Jan and Jelly Using Black Currant Juice Concentrate
黑加仑汁低糖果酱、果冻的配方
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Studies on Changes of Some Main Nutritional Components in the Fruits of Black Currant during Maturation
黑穗醋栗果实成熟过程主要营养成分变化规律
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Study on the thermal stablity of red currant pigment
红穗醋栗色素热稳定性的研究
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We 've got lots of currant bushes in the garden .
我们花园里长着许多醋栗灌木。