coriander
- n.香菜;芫荽
noun
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1
- parsley-like herb used as seasoning or garnish
- Synonym: Chinese parsley cilantro
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2
- dried coriander seeds used whole or ground
- Synonym: coriander seed
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3
- Old World herb with aromatic leaves and seed resembling parsley
- Synonym: coriander plant Chinese parsley cilantro Coriandrum sativum
数据来源:WordNet
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Study on Content and Composition of Essential Oil of Different Varieties of Coriander Seeds
不同品种芫荽籽的精油含量与成分分析
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Effect of Coriander Extract on Germination and Growth of Vegetables
芫荽浸出液对蔬菜萌发及幼苗生长的影响
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Development of PP fresh-keeping film and study on its effect on coriander
聚丙烯保鲜膜的研制及其对香菜保鲜效果的研究
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Study on the Quality of Bottled Coriander Heart Technology
瓶装香菜心工艺质量研究病中人重建活力心
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Research progress in the essential oil of natural spice , coriander seeds
天然调味香料芫荽籽精油的研究进展
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GC / MS Analysis of Chemical Components of Essential Oil of Coriander Leaf
芫荽茎叶精油化学成分分析
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Effect of Modified atmosphere in film packages on the storage of Coriander
MA包装对芫荽贮藏性的影响
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An experimental investigation of process technology for vacuum freeze-drying of coriander is presented .
对真空冷冻干燥香莱的加工工艺进行了探讨。
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A Study on Process Technology of Freeze-Dried Coriander
冻干香菜加工工艺的探讨
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The conditions for extraction of essential oil in coriander leaf by ultrasonic method were studied .
研究了超声波法提取芫荽茎叶精油条件。
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The manna was like coriander seed and looked like resin .
这吗哪仿佛芫荽子,又好象珍珠。
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Analysis of Chemical Constituents of Coriander Seed Oil from Laifeng County
来凤芫荽子油化学成份分析
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Study on functionality of coriander essential oil
香菜挥发油功能性研究
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Objective To compare the content and composition of essential oil in coriander seeds of different varieties .
目的比较不同栽培品种芫荽籽精油的含量与成分。
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Dried coriander seeds used whole or ground .
干的芫荽种子,整个使用或磨碎使用。
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Processing Technology of Coriander Coffee Ice - cream
香菜咖啡冰淇淋的制作
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Study on Aromatic Components of Coriander Root
芫荽根部芳香成分研究
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The pickled vegetable of bottled coriander heart is convenient and high quality .
瓶装香菜心酱菜,香味浓郁,脆爽可口,是方便佐餐之佳品。
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Storage Quality Comparisons of Coriander and Water Spinach Between Red Light and Darkness at Room Temperature
光线照射下芫荽和蕹菜常温贮藏效果比较
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Composition of coriander seed essential oil prepared by steam distillation and supercritical co_2 fluid extraction
芫荽子超临界CO2流体萃取和水汽蒸馏精油的化学成分研究
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GC-MS Analysis of Coriander Volatile Oils from Yuxi County in Yunnan Province
云南玉溪芫荽挥发油成分的GC-MS分析
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They teach us many tricks with mushrooms and coriander .
他们教给我们很多关于蘑菇和胡荽的小窍门。
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The content of P and K were abounding in coriander .
香椿的锌和磷含量最高;
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Analysis of the Volatiles from the Coriander Seeds by GC / MS
芫荽籽中挥发性成分的GC/MS分析
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Supercritical CO_2 extraction and analysis of aroma components of coriander leaf by GC / MS
超临界CO2萃取芫荽芳香成分及GC/MS解析
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Method of Sensory Evaluation About Application of a Vacuum Freeze-dry Coriander on Instant Noodle
冷冻干燥香菜在快餐面中的感观指标评价方法
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Study on Chemical Constituents of Coriander Leaf Essential Oil and Scavenging Capacity Against the DPPH Radical
芫荽茎叶精油成分及清除DPPH自由基能力研究
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Chemical Constituents and Antibacterial Activity of the Essential Oil from Coriander Leaf by Soxhlet ′ s Extraction
索式法提取芫荽茎叶精油的化学组成及其抗菌活性
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A total of 67 compounds was identified including 21 that were reported in coriander seed essential oil for the first time .
共有67种化合物被鉴定,其中21种为首次在芫荽子精油中被发现。
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Serve with coriander placed on the fish .
放上芫荽,即可上桌。