agar-agar
- n.琼脂(胶);(角)石花菜;洋菜
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The agar-agar is living the application study in the ceramics liquid waste handle as the coagulant
琼脂作为混凝剂在陶瓷废水处理中的应用研究
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A gelatin made from vegetable protein , called agar-agar , is made for vegetarians .
用植物做成的明胶叫做琼脂。琼脂是为素食主义者准备的。
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Mainly uses agar-agar diagnosis methods and so on proliferation experiment , ELISA experiment to carry on the serum antibody examination .
主要采用了琼脂扩散试验、间接ELISA试验等诊断方法进行血清抗体检测。
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Buy : Vanillin , Agar-agar , Citric acid .
采购:香兰素,琼脂,柠檬酸。
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The results showed that the aspic powder gel has better performance than that of the agar-agar and the gelatin .
结果表明,以肉冻粉生产的凝胶比琼脂、明胶生产的凝胶有着更为优良的性能。
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Thus , it is a nutritive sweetener but contributes very few calories . Agar-agar is fat-free , low in calories and carries sweet taste . Want agar agar to dissolve faster ? Shred before melting .
于是,它是一种有营养和热值极低的甜味剂。大菜无脂肪,低热量,加上口味清甜;如果要令大菜快些溶解,放入水之前将它剪碎。