Rhizopus

Research on Improvement of Domestic Malt Quality by Means of Rhizopus

利用根霉提高国产麦芽质量的研究

Determination the molecular weight of the thrombolytic enzyme from Rhizopus Chinese

中国根霉产纤溶酶相对分子质量的测定

A New Machine of Making and Pressing Rhizopus Brick Used in Wine Plant

一种新型酒厂制曲压块机

Study on the Method for Selecting Rhizopus Lactics from Soil

从地表土中筛选根霉乳酸菌的研究

Screening and Optimization of Producing Enzyme Condition of Excellent Rhizopus in Chinese Koji

小曲中优良根霉的分离筛选及产酶条件研究

Study of optimizing the fermentation condition for production of diastase by Rhizopus

根霉液体发酵产淀粉酶条件优化的研究

Searching after Natural Chitosan from Cell Wall of Rhizopus Oryzae (ⅰ)

从米根霉细胞壁寻找天然壳聚糖研究（Ⅰ）

The Influence of Outside Environment on The Growth of F-14 Rhizopus

外界环境对F-14根霉长黑孢子能力的影响

Research on Characteristics of Five Rhizopus spp . and Their Adaptation for The Raw Materials

关于5株根霉菌特性及其原料适应性的研究

Experiments of the Use of Crude Bran Rhizopus Compound Starter

生料麸皮根霉复合酒曲用于熟料酿酒的试验

Study on synergistic fermentation character of immobilized Lactic bacteria , Rhizopus Yeast

固定化乳酸菌、根霉及酵母的协同发酵性能的研究

Lactic Acid Fermentation and Structure Variation of Rhizopus Oryzae under Dense CO_2

高压CO2条件下发酵生产乳酸及米根霉菌结构变化

Immobilized cells of Rhizopus nigricans and their application in steroid transformation

固定化黑根霉细胞及其在甾体转化上的应用

Changes in protease activity during Rhizopus fermentation of soybean curd

根霉发酵豆腐乳蛋白酶活性动态变化研究

Techniques of Surface Culture of Rhizopus Koji Seeds

根霉种曲的表面培养技术

Great difference in acid-producing capability of each rhizopus , Shanghai type stronger than Sichuan type ;

各根霉生酸能力差别较大。四川型产酸力较弱，上海型较强。

Alkaline Pectinase Production by Submerged Fermentation with Rhizopus sp. and Its Application

根霉液体发酵生产碱性果胶酶及应用研究

Present Situation and Developments of Making and Pressing Rhizopus Brick ′ s Machine in Domestic Wine Plants

我国酒厂制曲压块机的现状与发展方向

Fermentation Conditions and Properties of the Antibiotic Substance Produced by Rhizopus chinesis 12

中国根霉12菌株抗生物质产生条件和性质

Study on the Fermentation Conditions of Rhizopus ZM-10 to Produce Lipase

根霉ZM-10产脂肪酶发酵条件的研究

Application of Pure Rhizopus and Herbs in the Production of Liqueur Koji by Traditional Methods

纯种根霉和中草药在传统法生产甜酒曲中的应用

Rhizopus sp. PW 358 lipase production by solid state fermentation

Rhizopussp.PW358菌脂肪酶固态发酵生产

Screening of the Strain of High Saccharogenic Power in Rhizopus for Spirits Fabrication

酿酒根霉高糖化力菌株的筛选

Preliminary Study on Chitosan Isolated from Rhizopus japonicus

从日本根霉中提取壳聚糖的初步研究

The Isolation and Molecular Weight Determination of Antibiotic Substance from Rhizopus chinesis 12

中国根霉12菌株抗生物质的分离提纯及分子量测定

In this paper , the common storage methods of Xiaoqu strains including rhizopus and yeast were introduced .

介绍了酿酒小曲菌种根霉、酵母常用的保藏方法。

Study on the rhizopus from Thailand sake koji in fermentation

泰国优质甜酒曲中根霉发酵特性的研究

Study on Application of Rhizopus sp. Esterifying Enzyme to Soy Sauce Aroma Enhancement

根霉酯化酶用于酱油增香的优化研究

Properties of Alcohol Dehydrogenase ( ADH ) Preparation from Rhizopus oryzae

米根霉乙醇脱氢酶粗酶液的特性研究

Initial report on purifying and selecting yeast starter Rhizopus

酒曲根霉的纯化筛选初报