Red Swamp Crayfish

美 [red swɑːmp ˈkreɪfɪʃ]英 [red swɒmp ˈkreɪfɪʃ]
  • 网络红沼泽螯虾
Red Swamp CrayfishRed Swamp Crayfish
  1. Preliminary Study on the Antibacterial Mechanism of Chitosan from Red Swamp Crayfish

    克氏螯虾壳聚糖抗菌机制的初步研究

  2. The exploitation and utilization of red swamp crayfish in China

    红色(英文)软壳克氏原螯虾在我国开发利用的前景

  3. Processing Technology of Red Swamp Crayfish Products Exported

    出口克氏螯虾制品生产工艺

  4. The exploitation and utilization of red swamp crayfish in China structural changes of mandibular organ during the ovary developing cycle in crayfish

    软壳克氏原螯虾在我国开发利用的前景克氏原螫虾大颚器在卵巢发育周期中的组织结构变化

  5. The results will provide quantitative basis for feeding management , polyculture of fish with crayfish , and water quality control in red swamp crayfish culture .

    但克氏原螯虾摄食无明显的昼夜节律,与鱼类不同。这些研究结果将为克氏原螯虾的投喂管理、鱼虾混养和水质调控等提供定量依据。

  6. Unfortunately , we now have our own invasive-species crayfish in this area mostly red swamp crayfish from the southern United States , he says .

    很不幸,我们这也来了一群不速之客,大多数是来自美国南部的红沼泽螯虾。

  7. The red swamp crayfish and its products have been exported for many years and the processing technology has also been improved gradually , but there are still some blemishes on it in many factories .

    克氏螯虾及其制品虽已出口多年,加工工艺也逐步改进,但许多加工企业在工艺上仍存在一些缺陷。

  8. The red swamp crayfish ( Procambarus clarkii ) is commonly known as freshwater crayfish , native to the southern United States Louisiana and northern Mexico .

    克氏原螯虾(ProcambarusClarkii)俗称淡水小龙虾,原产美国南部路易斯安那州和墨西哥北部。

  9. The protease , lipase and amylase activities in the hepatopancreas were much more than that in intestine in red swamp crayfish and effected significantly by dietary protein level ( P0.05 ) .

    克氏原螯虾肠道和肝胰脏中蛋白酶、脂肪酶以及肠道淀粉酶活性受饲料蛋白水平显著影响(P0.05),且三种消化酶活性大小均表现为肝胰脏大于肠道。

  10. The research on processing technics of fast food lobster and the control of water activity ( Aw ) which is a main hurdle factor were made , with the red swamp crayfish as the material and PET / AT / PP package resistant to high-temperature .

    以龙虾仁为原料,PET/AL/PP复合蒸煮袋作包装材料,对即食龙虾仁制品的制作工艺和制品主要栅栏因子-水分活度(Aw)的调控进行了研究。