Pollution-free vegetables

Control Technique of Heavy Metal Content in Production of Pollution-free Vegetables

无公害蔬菜生产中重金属含量的控制技术

HACCP System for Complete Quality Supervision in Producing of Pollution-free Vegetables

无公害蔬菜生产全程质量监控中的HACCP体系

Thoughts and Countermeasures for Promoting the Development of Pollution-free Vegetables

推进山西无公害蔬菜发展的思路与对策

The pollution-free vegetables against a release of information , disease diagnosis , remote diagnosis system .

农业专家系统。针对无公害蔬菜的一个信息发布、病害诊断、远程诊断系统。

Production of Pollution-free Vegetables and Scientific Consumption

无公害蔬菜生产与科学消费探讨

Nowadays , the pollution-free vegetables has become the inevitable trend of development of the vegetable industry .

无公害蔬菜已经成为了现在蔬菜产业发展的必然趋势。

She even grows pollution-free vegetables by herself in the garden of White House .

她还在白宫官邸内开了个小菜园，种植一些廉价无污染的菜蔬。在这方面，有人经常把她同罗斯福夫人相提并论，后者在大萧条时期亲自在自家庭院内栽种蔬菜。

Practice of Pollution-free Vegetables Production in Zhaodong City

肇东市无污染蔬菜生产措施

Pollution-free vegetables arc closely related to peoples daily life and has catched more and more attention .

无公害蔬菜生产与人民日常的生活消费密切相关，也越来越多的受到人民的重视。

The Modle Construction and Achievements of Agricultural Sci-technological Zone for Production of Pollution-free Vegetables in Shuicheng City , Guizhou

贵州（水城）无公害蔬菜农业科技园区的模式建设与成效

Protective production belongs to occluded biosystem in man-made control , and there are especial need and technology in production of pollution-free vegetables .

设施生产属人为控制下的封闭式生态系统，对无公害蔬菜的生产有其特殊的要求和技术。

Some developed countries such as Japan , the Netherlands , the United States is to use modern hydroponic greenhouse , can be perennial production of pollution-free vegetables .

有些发达国家如日本、荷兰、美国等是采用现代化的水培温室，可以常年生产无公害蔬菜。

By further research and the appropriate stabilizer and dispersing agent , the control efficiency will be further improved , this will lead a new way for the development of pollution-free vegetables and green food .

再配以适当的稳定剂及分散剂，其防效还会有所提高，这将为发展无公害蔬菜和绿色食品开辟一条新途径。

After a few years of practicing research , a set of comprehensive prevention and control plant diseases and insect pests and how to reduce pesticide pollution of pollution-free vegetables production technology are gradually established .

经过几年的实践研究，并逐步探索出一套综合防治病虫害和如何减少农药污染的无公害蔬菜生产技术。

Organic vegetables is a natural planting pollution-free vegetables , at the same time , organic vegetables provide an ideal choice to solve the current food safety issues especially when more and more people pay attention to the food safety problems .

有机蔬菜是一种天然种植无污染的蔬菜，有机蔬菜的发展对当前食品安全问题的解决提供一个理想的选择。

Pollution-free vegetables , namely agricultural product of condition of producing area , producing process and product quality can meet the relevant national standards and requirements of the specifications via the qualified and allow the use of agricultural products marks of pollution-free .

无公害蔬菜，即生产产地环境、生产过程和产品质量符合国家有关标准和规范的要求，经认证合格获得认证书并允许使用无公害农产品标志的多经加工或者初加工的食用农产品。

Programs A , B , in the vegetable nitrate and nitrite contents were able to achieve national pollution-free vegetables ; standard conventional fertilization F ( application of inorganic fertilizers ) can increase the accumulation of vegetable nitrate and nitrite , reducing the quality of the vegetables .

方案A、B中蔬菜硝酸盐和亚硝酸盐含量均能达到国家无公害蔬菜标准，而习惯施肥F（施用无机肥料）能增加蔬菜体内硝酸盐和亚硝酸盐的积累，降低蔬菜的品质。

Firstly , the paper analyze the basic concept on biogas , fermentation principles , how to make use of the biogas , biogas residue , biogas slurry , describing the current situation , problems and benefits about utilizing biogas in the process of production pollution-free vegetables in Nanyang city .

首先从沼气的基本概念、发酵原理、沼气、沼渣、沼液利用原理、沼气综合利用技术出发，分析了南阳市利用沼气开展无公害蔬菜的现状、效益和存在的问题。

Production Technical Regulation for Pollution-free Solanaceous Vegetables in Yueyang City

岳阳茄果类蔬菜无公害生产技术规程

In conclusion , sterilizing soil microwave could prevent and control soil-borne diseases effectively , and get true pollution-free green vegetables , and it was a better method to sterilize soil instead of methyl bromide .

可见，微波消毒土壤可以有效预防和控制土传病害的发生，得到真正的绿色蔬菜，是取代甲基溴等土壤消毒方法的较好方法。

Based on NY 5008-2008 " pollution-free food : Brassica vegetables " and 2 other criterias , an index system of risk assessment for cabbage safety was provided using a layer statistical method .

依据NY5008-2008《无公害食品甘蓝类蔬菜》等3项标准，利用层次分析法对甘蓝类蔬菜质量安全风险评价指标体系研究。

Now , the plan of the pollution-free agricultural products extension has been advanced in China , naturally , the pollution-free vegetables , as the extension emphasis , has made considerable progress , but , there are still many problems .

目前，我国提出了无公害农产品推广计划，无公害蔬菜作为其推广的重点，取得了长足的发展，但也存在大量问题。