Food preservative

美 [fuːd prɪˈzɜːrvətɪv]英 [fuːd prɪˈzɜːvətɪv]
  • 食品防腐剂;食品防腐(保藏)(剂)
Food preservativeFood preservative
  1. Study on antiseptic effect of neutral food preservative antistaling agent

    中性食品防腐保鲜剂防腐效果的研究

  2. In this paper , we reviewed brief survey on the structure , stability , antimicrobial properties , mode of action and toxicological studies of nisin and its uses as a food preservative .

    对乳链菌肽的理化性质、抑菌性能及其在食品防腐保鲜中的应用进行了概述。

  3. Prospects for the production and application of food preservative in 2004

    2004年食品防腐剂生产与应用的展望

  4. Preservation Mechanism of Chitosan and Its Application in Food Preservative Packaging

    壳聚糖的保鲜机理及在食品保鲜包装上的应用

  5. Food preservative has been the one hot spot of food sciences .

    食品防腐剂一直是食品科学的研究热点。

  6. Progress of study on natural food preservative ζ - PL

    天然食品防腐剂-ζ聚L-赖氨酸的研究进展

  7. A Study on the Food Preservative Production Wastewater Treatment by Submerged Membrane Bioreactor

    膜生物反应器处理一种食品防腐剂生产废水的研究

  8. Study of Antiseptic Application of Food preservative Compounds in Bread

    食品防腐剂复配形式在面包中的防腐应用研究

  9. Study on Chitosan as a Natural Food Preservative

    壳聚糖作为天然食品防腐剂的研究

  10. This study gave theoretical support for phosphotungstic salt used as food preservative agent .

    本研究为磷钨酸盐在果蔬保鲜中的应用提供实验依据。

  11. Study of the Preparation of the food preservative from Castoff of Living

    利用生活废弃物制备食品防腐剂的研究

  12. Treat as the status of food preservative nowadays .

    摘要论述当今食品防腐剂状况。

  13. Now nisin is widely used as native food preservative in many countries and areas .

    因此nisin作为一种天然食品防腐剂广泛应用于多个国家和地区的食品行业中。

  14. A white crystalline salt used as a food preservative and antiseptic .

    一种白色的晶状盐,用作食物防腐剂和杀菌剂。

  15. Effect of Dry Crop Food Preservative on Paddy Mould

    谷保防霉剂对稻谷霉菌的抑杀作用

  16. Food Preservative , Antioxidants and Fresh Keeping Agents Industry

    随现代食品工业而生、伴现代食品工业而长的食品防腐-抗氧-保鲜剂行业

  17. Salt is a common food preservative .

    盐是一种常用的食物防腐剂。

  18. The antimicrobial characteristics and the potential application of ε - PL as a food preservative were also introduced .

    本文综述了ε-聚赖氨酸的结构性质、生产现状、抑菌机理及其应用等。

  19. Study on antimicrobial activities of new food preservative glycerine methyl-fumarate

    新型食品抗菌剂富马酸甘油甲酯的抑菌活性研究

  20. Nisin is a natural , effective and safe food preservative , whose application becomes more and more .

    乳酸链球菌素是一种天然、高效、安全的食品防腐剂,其应用越来越广泛。

  21. Nisin-a natural food preservative applied in braised chicken was studied in this article .

    本文研究了天然食品防腐剂乳酸链球菌素(Nisin)在扒鸡中的防腐应用。

  22. Natural Food Preservative & Antimicrobial Peptide

    天然食品防腐剂-抗菌肽

  23. In the microbial food preservative area , ε - polylysine shows effective antimicrobial properties and possess large commercial potential .

    ε-多聚赖氨酸是目前天然防腐剂中具有优良防腐性能和巨大商业潜力的微生物类食品防腐剂。

  24. Food Preservative , Straighten Chest Directly

    食品防腐剂直起腰杆挺起胸

  25. Native food preservative is from animals , plants and more , More native food preservative has strong antibiotic action .

    天然食品防腐剂来源于微生物、动物、植物、矿物及天然有机物。大多数天然食品防腐剂对细菌及某些真菌具有较宽的抗菌谱。

  26. Lactobacteriocin & Safety and Natural Food Preservative

    乳酸菌素&安全、天然的食品防腐剂

  27. Studies on a natural food preservative by using Forsythia suspensa ( thumb ) Vahl as a raw material

    以连翘为原料的食品天然防腐剂的研制

  28. The development of food preservative at home and abroad is introduced , and especially the properties and applications of a series of Nipagin esters .

    介绍了国内外食品防腐剂的发展趋势,并重点介绍了尼泊金系列酯的性质和应用等。

  29. As one kind of food preservative ,ε - polylysine shows a wide PH range . It has been increasingly adopted as food preservatives nowadays .

    作为一种食品防腐剂,ε-聚赖氨酸抑菌谱广,水溶性强,安全性高,在高温下稳定,pH范围宽,已被越来越多应用。

  30. The results offered a theoretical base for the development and utilization of carp spermary as a kind of natural food preservative of antibacterial protamine .

    为鲤鱼抗菌精蛋白的开发以及作为天然食品防腐剂的应用提供了理论基础。